94 Points – The Tasting Panel & The Somm Journal ♦ “Cherries, chocolate, clove, and rose petals dipped in cinnamon are just some of the heavenly flavors coming forth from this exquisite red. As the wine opens up, notes of mulberry and deep plum surface. There’s a fine acid structure and an earthy sweetness, with a silky mouthfeel that adds to its complexity.”