YOU’RE INVITED Vineyard-Side Paella Dinner on the Member Terrace Saturday, September 3rd 5-7:30pm Enjoy fresh Paella, live music, winery tours with owners Jack & Ann, and other surprises! Paella from Chacho’s Catering Flamenco Guitar performed by “El Oso” Appetizers Truffled Goat Cheese Crostini paired with White Zinfandel, Dry Creek Valley, 2021 Beef Albóndigas/Romesco paired with Pinot Noir, Russian River Valley, 2020 Jamón Bocadillos paired with Quail Hill Chardonnay, 2020 Main Butter Lettuce Salad Traditional Paella (Seafood, Chicken, Chorizo) paired with Rosé of Invocation, Dry Creek Valley, 2021

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