Viognier is a full-bodied white wine originally from the Northern Rhone Valley in France. Viognier differs depending on the climate be it cool or warm. Cool climate wines tend towards bright citrus notes, while warm climate wines exhibit deeper floral notes and ripe stone fruit flavors. Depending on the style, California Viognier can walk the […]
Warm sunny days and crisp cool evenings signal the waning of summer and the magic of autumn arriving. October along the Wine Road means stunning colors in the vineyards, a few less people as summer vacations come to an end, and the quality of light in the late afternoons makes for picture perfect photographs. Besides […]
Gewürztraminer is a medium body, dry white wine lighter than a Chardonnay and heavier than a Pinot Gris/Pinot Grigo. Gewürz means spice in German and the grape hails from Alsace the French wine region bordering Germany. It’s a cool climate grape that exhibits great aromatics and texture with refreshing spicy flavors such as lychee, passion […]
Autumn is just around the corner, and so is one of the Wine Road’s premier tasting events—Wine & Food Affair on November 5th & 6th. Picture yourself meandering along vineyard-lined roads with the autumn sun illuminating the vines bursting with fall colors. Each tasting room visit rewards you with delicious wine and food pairings, plus […]
Barbera is one of Italy’s five most planted grapes and the fifteenth most planted varietal in the world. In California, Barbera is characterized by high acidity and fruity exuberance with medium tannins and a spicy finish. A charming and quaffable varietal, Barbera pairs well with fatty fare that serves to balance the buoyant acidity. Here […]
My husband and I love to cook, and are always scouting for new recipes, especially those that pair well with wine. But websites that don’t bombard you with pop-up ads and other annoyances are increasingly hard to find. However, I can recommend two terrific ad-free recipe resources: the Wine Road Podcast and the Wine Road […]
Chardonnay is planted widely around the world. It’s sometimes called the chameleon grape given its propensity to display characteristics that reflect the particular climate and region where it’s grown. It can be coy or bold in personality and run the gamut stylistically from rich and creamy to lean and lithe. Hone your palate by tasting a […]
When I started to explore the backgrounds of two more multigenerational family wineries along the Wine Road, I didn’t expect them to have much in common. Yet, the more I dug into their family histories, the more I realized the same fundamental beliefs made them successful—a vision of what could be, a strong work ethic, […]
Probably the most famous of all the varieties—Cabernet Sauvignon is King of the grape world. It grows in practically every wine region and is noted for it’s concentrated flavors and ability to age gracefully for decades. Its hearty body and tight-knit finely grained tannins make it pair worthy with a variety of foods. Sonoma Cabernet […]
Everyone loves to know the insider scoop, be a part of the insider crowd, and get in on the insider deals. Being a wine club member gives you the inside track to wineries, but you can only realistically belong to a few wine clubs. What if you had a way to be an insider to […]