Pedroncelli Winery

Pedroncelli Winery, founded in 1927, remains family owned and operated with the second, third and fourth generations sustainably farming 105 acres in Dry Creek Valley. Beautiful estate vineyard views from the tasting room and Bocce court are just part of the charm at Pedroncelli where the wine tasting is always complimentary. Open daily from 10-4:30, please join us for a taste of our heritage.

Credit Cards Accepted: American Express, Master Card, Visa

Wine Type: Blended Red Wines, Bordeaux Style Blend, Cabernet Sauvignon, Chardonnay, Merlot, Petite Sirah, Pinot Noir, Port, Rosé, Sangiovese, Sauvignon Blanc, Zinfandel

Facilities: Air Conditioning, Bocce Ball, Open to the Public, Picnic Facilities, Tasting Fee Complimentary, Wireless Internet,

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New Wine Releases

2013 Signature Selection Chardonnay (Sep 23, 2014)
Dry Creek Valley
Tasting Notes: Fermented in 80% stainless steel tanks and 20% American Oak barrels. Aromatic meyer lemon zest and honey notes lead to flavors of golden delicious apple with a bit of tropical fruit and hint of grassiness. The blend of the two Chardonnay lots adds both fruit forward qualities and toasted oak complexity. Highlighted by bright acidity, the wine finishes crisp with a long lingering finish. Drink now—no aging required.

2012 Mother Clone Dry Creek Valley Zinfandel (Sep 23, 2014)
Tasting notes: Fragrant aroma of raspberry and red plum with a touch of black pepper. Bing cherry and raspberry flavors framed by subtle black pepper spice. Well integrated flavors with round tannins and warm toasty oak are a hallmark of our style.

2012 Block 007 Estate Cabernet Sauvignon (Sep 23, 2014)
Tasting Notes: Aromas of plum, blueberry and toasty oak follow through on the palate with hints of eucalyptus, cocoa and black pepper. Solid tannins framing the wine lead to a long finish and the concentrated flavors and great structure point toward great aging potential.