We’re excited to share the following accolades received by the wineries along the Wine Road.
If you don’t see your favorite winery, don’t despair. Not all wineries send their wines for review or to competitions, but that doesn’t make their wines any less delicious.
Many of our winery members produce small lots of wine, so their case production is too small to meet the criteria for wine competitions. Plus, most reviewing sources require a wine be either distributed out of state or produced in large enough quantity to be available for purchase for several weeks after the review is published.
We hope this list of scores and awards will encourage you to explore new wines and new wineries on your next visit along the Wine Road.
Phone: 707-433-1385
Phone: 707-433-6440
Phone: 707-433-7209 x 116
Best in Class - Sunset International Wine Competition
Wine: 2018 Alexander Valley Vineyards Zinfandel
Date Awarded: Oct 2021
Details: This 100% Zinfandel was awarded 97 points & Double Gold Medal as well as Best in Class. The 2018 has elegant, jammy and spicy fruit flavors with the classic Alexander Valley Vineyards label. Rich earthy dark fruit flavors of black cherry, plum & black pepper fill the glass along with hints of warm spice & brown sugar.
Gold - Sunset International Wine Competition
Wine: 2018 Alexander Valley Vineyards Syrah
Date Awarded: Oct 2021
Details: This aromatic wine has spicy & juicy flavors of blackberry jam, black cherry, plum, white pepper and a hint of toasty oak. 98% Syrah co-fermented with 2% Viognier, aged for 16 months in French oak barrels.
Phone: 707-431-9200
Phone: 707-431-7767
Double Gold - Press Democrat North Coast Wine Challenge
Wine: 2018 GSM, Sonoma County
Date Awarded: 2022
Details: Our “GSM” is inspired by the incomparable blends of France’s Rhône Valley. In our 2018, the Grenache (41%) provides a seductive strawberry fruit that wraps around a brooding, dark-noted core of Syrah (45%). The Mourvèdre (14%) seasons the blend with a woodsy spice. The result is a lovely synergy, a wine that is appealing right now, but that promises to amply reward a little bottle-age. Enjoy it with a lightly smoked pork tenderloin and cauliflower roasted with lemon and garlic.
Double Gold - San Francisco Chronicle Wine Competition
Wine: 2017 Syrah, Sonoma County
Date Awarded: 1/15/2022
Details: Our 2017 is true to the spirit of this Rhône varietal: it is blue-black in color, with deep-noted aromas of blackberry, menthol and sweet spices embraced in a substantial core of black fruit flavors and firm tannins. This wine definitely has the heft and depth to age beautifully for years. For more immediate enjoyment, decant or aerate a bottle, and have it with smoked sausages, Duck Confit, Cassoulet or braised Shortribs. We invite you to dive deeply into our latest rendition of this noble Rhône varietal, and renew your enchantment with this most enigmatic of wines.
Phone: 707-433-2222
Best in Class - Press Democrat North Coast Wine Challenge
Wine: 2019 Cabernet Sauvignon, Stuhlmuller Vineyards
Date Awarded: 2022
Details: "Direct, honest and nice balance." Awarded 98 points, this Cabernet greets the nose with seductive aromas of cranberries, cedar and molasses while cherry, cinnamon, cocoa and dried blueberries expand over the palate, finishing with silky, sandy tannins. Drink now or for the next 20 years.
90 Points or higher (see details below) - Wine Enthusiasts Magazine (points)
Wine: 2019 Chardonnay, Chalone Vineyard
Date Awarded: 2021
Details: 92 Points! Beautiful waffle cone and apricot notes preview the refreshing palate of peaches and pears with soil derived minerality, giving this Chardonnay a slight dusty and flinty texture. Chalone Vineyard is located on the west-side of Pinnacles National Park, about 60 miles east of the Pacific Ocean in Monterey County. The vineyard was originally planted in the 1900s our block was planted in 1960.
Gold - Sonoma County Harvest Fair
Wine: 2021 Chardonnay, Russian River Valley
Date Awarded: Oct 2022
Details: “We purchased this fruit from one of my most respected mentors in the wine industry, John Balletto. A thrill to come full circle with him! The fruit is so vibrant! I showcased it with minimal barrel fermentation and malo-lactic influence. My favorite style of Chardonnay!” - winemaker, Brandon Lapides Aromas of lemon bars and spices pears with flavors of tropical fruit and citrus with a smooth, silky finish.
Double Gold - San Francisco Chronicle Wine Competition
Wine: 2019 Pinot Noir, Gap's Crown Vineyard
Date Awarded: 2022
Details: "Fresh-picked raspberries and cherry-spearmint soda aromas float from the glass. Intricate nuances in the nose of cran-apple and orange rind. Fresh and textural on the entry, spiced fruit essences and toasted pastries tease and excite the palate. Strawberry and cranberry flavors mix in a complex balance of acidity and fruit flavors. The unusually long finish reveals different layers of flavors wrapped in a warm blanket of sweet oak."" - winemaker, Brandon Lapides
Double Gold - San Francisco Chronicle Wine Competition
Wine: 2019 Zinfandel, Maple Vineyards
Date Awarded: 2022
Details: Maple Vineyards is 27 acres of exceptional head-trained, certified sustainable Zinfandel on the high bench-land in the heart of Dry Creek Valley. The oldest block was planted in 1910, linking our current wines to the rich history and traditions of the early immigrants of the Valley. The fruit is harvested on 10 separate days throughout a three week span. Varying ripeness in each lot of wine displays different flavors. Combination of American, French, and Eastern European Oak Barrel aging. Medium to full bodied with dark black fruits, savory spices and a finish that lingers...drink now or over the next 15 years.
90 Points or higher (see details below) - Wine Enthusiasts Magazine (points)
Wine: 2019 Chardonnay, Gap's Crown Vineyard
Date Awarded: 2022
Details: 94 Points! Lemon cheesecake, floral, and spiced apple cider aromas escape from the glass at the first swirl. Higher tones of tropical fruit and citrus rinds become prominent as the wine opens up. The wine is bright and refreshing on the entry, yet the lush texture and minerality on the finish is the hallmark of this wine. Cantaloupe and green apple flavors give way to a crisp, clean finish of pear and toasted pine nuts.
90 Points or higher (see details below) - Wine Enthusiasts Magazine (points)
Wine: 2019 Zinfandel, Tina's Block Maple Vineyards
Date Awarded: 2022
Details: 90 Points! Tina's Block is the oldest block on Maple Vineyards, planted in 1910 and sustainably farmed to this day! This 2-acre parcel has records claiming that the block was planted to all Zinfandel, but we know that Tina’s Block is currently comprised of at least 20% mixed black varietals. Blackberry and plum aromas mix with subtle hints of anise, graham cracker and black currant while flavors of sweet raspberry pie, blueberries and juicy cranberries burst on the palate. The seductive, ripe finish has a sandy-textured note that will continue to soften with age.
90 Points or higher (see details below) - Wine Enthusiasts Magazine (points)
Wine: 2021 Grenache, Chalone Vineyard
Date Awarded: 2023
Details: We are excited to announce we received 93 points on our first Grenache! Aromatics of plums, raspberries, and candied strawberries are intense, with nuances of baking spices in the background. The first sip is smooth and delicate, with a soft mid-palate str ucture of fine tannins. Serve this wine with a slight chill to enhance its fruit flavors . Drink now or for the next 4 years.
Phone: 707-721-8625
Phone: 707-837-5327
90 Points or higher (see details below) - Sunset International Wine Competition
Wine: 2018 Carneros, Sonoma Coast Chardonnay
Date Awarded: April 2021
Details: Intriguing floral notes with sweet tangerine, guava and yellow delicious apples followed with notes of brioche, vanilla beans and apricot. The flavors are pure and fresh with notes of tangerine, tropical fruits, country butter and yellow apples. The palate is rich with a brisk acidity that keeps the wine focused and fresh.
Double Gold - Sunset International Wine Competition
Wine: 2019 Russian River Valley Pinot Noir
Date Awarded: June 2022
Details: Inviting notes of Maraschino cherries, fleshy red raspberries, hibiscus flowers and cherry fruit galette with touches of all spice and cinnamon. This Pinot Noir has the hallmark Russian River Valley fruit profile that is seldom reproduced elsewhere. This Pinot Noir has a light ruby red hue and a medium tannin profile that is supple with fine grained tannins that will reward the wine enthusiast. Saluté
Double Gold - Sunset International Wine Competition
Wine: 2018 Nolan Vineyard, Bennett Valley Syrah
Date Awarded: June 2022
Details: This wine explodes with notes of roasted game, cracked pepper, prune, black olive, spice, tobacco leaf, bacon fat, notes of tea leaf, boysenberry and blueberry as the wine opens with air. The palate mimics the aroma with roasted game, cracked pepper, tobacco leaf and dried purple fruits, and it will reward the Syrah enthusiast. Saluté!
Gold - Sunset International Wine Competition
Wine: 2021 Russian River Valley Rosé of Pinot Noir
Date Awarded: June 2022
Details: This Rosé of Pinot Noir has tempting and alluring aromas of freshly cut watermelon, white peaches and ripe summer strawberries topped with fresh cream. While digging deeper you'll find pretty notes of wilted rose petals, cherry blossoms and a touch of mineral character. The aroma is fruit forward but complex in its intensity and nuance of secondary aromas. This Rosé is crisp, delicate, and completely dry but with a pleasant, sweet texture because of the delicate style in which it is produced. A Rosé classic. Saluté!
Silver - Sunset International Wine Competition
Wine: 2021 Knights Valley Sauvignon Blanc
Date Awarded: June 2022
Details: This Sauvignon Blanc was made in a reductive style to preserve the natural flavors and aromas of this grape that are easily lost when the fresh juice is exposed to oxygen. Bursting with an eye-opening pallet of aromas including passion fruit, elderflower, and fresh cut red grapefruit and lemon-lime zest with touches of meadow flowers and boxwood. The aroma is fruit forward but complex in its intensity and nuances of secondary aromas. Wow. Saluté!
Silver - Sunset International Wine Competition
Wine: 2019 Carneros, Sonoma Coast Chardonnay
Date Awarded: June 2022
Details: Bursting out of the glass with intense honeyed-floral notes, sweet mandarin orange slices, tangerine, pear and yellow delicious apples followed with notes of vanilla, warm baking spices and citrus blossoms, this Chardonnay is an aromatic delight! The flavors are in line with the aroma providing layered tears of fresh tangerine, star jasmine, fresh apple sauce and cut tropical fruits. The palate is supple with a nice viscosity and juicy acidity that keeps the wine focused and fresh. Perfect for your summer dining. Saluté!
Silver - Sunset International Wine Competition
Wine: 2019 Asti Ranch, Alexander Valley Malbec
Date Awarded: June 2022
Details: Aromas of gobs of Black Cherries, Blackberries and Plum Sauce are complimented by notes of Violet, All Spice and Tobacco leaf coalesce to give a warm, sweet aromatic profile that you can smell for minutes before even sipping. The flavors are very similar to the aromatics in plums, plum sauce, blackberry and cherries and notes of sweet pipe tobacco and of sweet, just tanned leather. This wine is meant for all things grilled, barbecued or for the richest of cheeses and charcuterie, it begs for braised cuts of meat and a hearty winter dish. Stunning. Saluté!
Phone: 707-568-2455 x101
90 Points or higher (see details below) - OTHER - details in description
Wine: 2018 Russian River Valley Chardonnay
Date Awarded: October 2021
Details: 93 Points & Best Buy - Wine & Spirits Magazine. Both complex and elegant, showing its cool-climate heritage with concentrated flavors and a dark and lasting texture that has perfectly bright citrus tones for balance. It opens up with warm spices, ripe pear and lemon aromas.
90 Points or higher (see details below) - OTHER - details in description
Wine: 2018 Cider Ridge Chardonnay
Date Awarded: October 2021
Details: 92 Points - Wine & Spirits Magazine. This is an elegant Chardonnay wrapped in floral prettiness, bright fruit and a gorgeous structure that's layered with natural acidity and a lush, perfect texture. It's balanced and elegant, yet intense and delicious.
Other - details in description - OTHER - details in description
Wine: 2018 Sexton Hill Chardonnay
Date Awarded: October 2021
Details: 92 Points - Wine & Spirits Magazine. Booms out of the glass with apricot, red apple and baking spice aromas that pull this serious wine into its own class. And then there's the mouthfeel. It's weighty throughout yet maintains its focus with a laser-beam streak of natural acidity that pulls the wine together and hints at its long-term aging potential.
90 Points or higher (see details below) - OTHER - details in description
Wine: 2018 Russian River Valley Pinot Noir
Date Awarded: July 2021
Details: 92 Points - Jeb Dunnuck. Balletto's Russian River Valley Pinot Noir exhibits everything you would expect from a serious point. It combines full and captivating aromatics with a delicate texture that defines the Balletto style of Pinot Noir.
Other - details in description - OTHER - details in description
Wine: 2018 Sexton Hill Pinot Noir
Date Awarded: October 2020
Details: 93 Points - The Tasting Panel Magazine, 92 Points - Wine Enthusiast Magazine. The Sexton Hill Pinot is that rare Pinot that's elegant and beautifully layered, yet chock-full of intensity. The wine opens subtly with dry earth, whole cluster fermentation spice and black tea, followed by dark fruit in the background. Juicy acidity lights up the palate and gives focus to its medium-weight body, which still manages to come across as powerful.
90 Points or higher (see details below) - Wine Enthusiasts Magazine (points)
Wine: 2018 BCD Pinot Noir
Date Awarded: December 2020
Details: 92 Points - Wine Enthusiast Magazine. Bright and dark simultaneously, with mocha and earth aromas playing off fresh cherries. It has a wide and silky palate, booming aromas and just enough acidity and tannins to pull the wine through to a long and lasting finish. It's quite a ride.
Gold - Sonoma County Harvest Fair
Wine: 2018 Winery Block Pinot Noir
Date Awarded: 2020
Details: Gold - Sonoma County Harvest Fair. There's something alluring and fascinating in this wine. Each year, the Winery Bock produces a boisterous, booming-out-of-the-glass pinot that achieves an elevated seriousness through a wonderful structure, balance and intensity.
90 Points or higher (see details below) - OTHER - details in description
Wine: 2017 BCD Syrah
Date Awarded: March 2022
Details: 94 Points - Wine & Spirits Magazine. This Syrah opens with classic-cool climate aromatics. The first impression is lightly smoked bacon, earth and savory spices. A core of dark fruit follows and holds the wine together without overstepping. it's complex and elegant. Then there's a tart blackberry foundation that runs from start to finish and is a reminder that this wine is grown in a cool site.
Phone: 707-473-9171
Phone: 707-687-0956
Phone: 707-526-4441
Phone: 707-827-3391
Phone: 707-857-5700
Phone: 707-484-5162
Phone: 707-608-8448
Phone: 707-566-7700
Phone: 707-575-3441
Double Gold - Orange County Fair Wine Competition
Wine: 2021 Wild Thing Chardonnay
Date Awarded: 2022
Details: And 93 points. Tropical fruits like pineapple and a bit of guava, green apple, oak spice. Soft creamy mouthfeel, punctuated by bright acidity and a crisp finish. Walks the line between pure stainless steel fermented, leaner Chardonnay and the fat, buttery barrel-fermented style. Very food compatible with chicken, pork or fish!
Gold - OTHER - details in description
Wine: 2021 Coquille Blanc
Date Awarded: 2022
Details: 2022 Central Coast Wine Competition Enticing nose of spicy pears and white peaches, almond paste/marzipan, a touch of honeysuckle perfume. Multi-dimensional (many layers), a hard-to-describe range of aromatics, intriguing, almost mysterious! In the mouth it is crisply dry yet creamy and round and full-bodied, with nice almond paste on crisp-yet-juicy pear fruit.
Gold - OTHER - details in description
Wine: 2021 Coquille Blanc
Date Awarded: 2021
Details: 2021 Monterey Wine Festival Wine Competition Enticing nose of spicy pears and white peaches, almond paste/marzipan, a touch of honeysuckle perfume. Multi-dimensional (many layers), a hard-to-describe range of aromatics, intriguing, almost mysterious! In the mouth it is crisply dry yet creamy and round and full-bodied, with nice almond paste on crisp-yet-juicy pear fruit.
Other - details in description - OTHER - details in description
Wine: 2020 Coquille Rouge
Date Awarded: 2022
Details: 2022 Los Angeles County Fair Wine Competition. 94 points. Red Rhone Style Blend. Nose shows delightful strawberry and black cherry fruit, a bit of savory leather notes and sweet vanilla oak. Lively in mouth but super smooth and creamy
90 Points or higher (see details below) - OTHER - details in description
Wine: 2020 Coquille Rouge
Date Awarded: 2022
Details: 2022 West Coast Wine Competition. 93 points and a Gold medal. Red Rhone Style Blend. Nose shows delightful strawberry and black cherry fruit, a bit of savory leather notes and sweet vanilla oak. Lively in mouth but super smooth and creamy
Gold - International Women\s Wine Competition
Wine: 2020 Coquille Rouge
Date Awarded: 2022
Details: Red Rhone Style Blend. Nose shows delightful strawberry and black cherry fruit, a bit of savory leather notes and sweet vanilla oak. Lively in mouth but super smooth and creamy
Gold - OTHER - details in description
Wine: 2020 Coquille Rouge
Date Awarded: 2022
Details: 2022 LA Invitational Wine Competition. Red Rhone Style Blend. Nose shows delightful strawberry and black cherry fruit, a bit of savory leather notes and sweet vanilla oak. Lively in mouth but super smooth and creamy
90 Points or higher (see details below) - Wine Enthusiasts Magazine (points)
Wine: 2019 Monga Zin
Date Awarded: June 2022
Details: 91 points. Deep black cherry fruit, dried cranberry, orange zest, berry patch in the sun! Dusty vanilla-caramel oak, graham crackers, and cocoa. Fragrant Moroccan-Asian spices—Chinese 5-spice mélange… Mouthfeel is creamy yet tangy bright cherry, firm-sturdy tannins and a long, lush finish. Super concentrated.
Gold - OTHER - details in description
Wine: 2019 Monga Zin
Date Awarded: 2022
Details: 2022 Los Angeles County Fair Wine Competition. Deep black cherry fruit, dried cranberry, orange zest, berry patch in the sun! Dusty vanilla-caramel oak, graham crackers, and cocoa. Fragrant Moroccan-Asian spices—Chinese 5-spice mélange… Mouthfeel is creamy yet tangy bright cherry, firm-sturdy tannins and a long, lush finish. Super concentrated.
90 Points or higher (see details below) - OTHER - details in description
Wine: 2019 Monga Zin
Date Awarded: 2022
Details: 2022 Los Angeles County Fair Wine Competition. 95 points. Deep black cherry fruit, dried cranberry, orange zest, berry patch in the sun! Dusty vanilla-caramel oak, graham crackers, and cocoa. Fragrant Moroccan-Asian spices—Chinese 5-spice mélange… Mouthfeel is creamy yet tangy bright cherry, firm-sturdy tannins and a long, lush finish. Super concentrated.
Best in Class - OTHER - details in description
Wine: 2019 Monga Zin
Date Awarded: 2022
Details: 2022 Los Angeles County Fair Wine Competition. Deep black cherry fruit, dried cranberry, orange zest, berry patch in the sun! Dusty vanilla-caramel oak, graham crackers, and cocoa. Fragrant Moroccan-Asian spices—Chinese 5-spice mélange… Mouthfeel is creamy yet tangy bright cherry, firm-sturdy tannins and a long, lush finish. Super concentrated.
90 Points or higher (see details below) - OTHER - details in description
Wine: 2019 Monga Zin
Date Awarded: 2022
Details: 2022 West Coast Wine Competition. 91 points. Deep black cherry fruit, dried cranberry, orange zest, berry patch in the sun! Dusty vanilla-caramel oak, graham crackers, and cocoa. Fragrant Moroccan-Asian spices—Chinese 5-spice mélange… Mouthfeel is creamy yet tangy bright cherry, firm-sturdy tannins and a long, lush finish. Super concentrated.
Gold - Orange County Fair Wine Competition
Wine: 2019 Monga Zin
Date Awarded: 2022
Details: Deep black cherry fruit, dried cranberry, orange zest, berry patch in the sun! Dusty vanilla-caramel oak, graham crackers, and cocoa. Fragrant Moroccan-Asian spices—Chinese 5-spice mélange… Mouthfeel is creamy yet tangy bright cherry, firm-sturdy tannins and a long, lush finish. Super concentrated.
90 Points or higher (see details below) - Orange County Fair Wine Competition
Wine: 2019 Monga Zin
Date Awarded: 2022
Details: 91 points. Deep black cherry fruit, dried cranberry, orange zest, berry patch in the sun! Dusty vanilla-caramel oak, graham crackers, and cocoa. Fragrant Moroccan-Asian spices—Chinese 5-spice mélange… Mouthfeel is creamy yet tangy bright cherry, firm-sturdy tannins and a long, lush finish. Super concentrated.
Gold - San Diego International Wine Competition
Wine: 2019 Monga Zin
Date Awarded: 2022
Details: Deep black cherry fruit, dried cranberry, orange zest, berry patch in the sun! Dusty vanilla-caramel oak, graham crackers, and cocoa. Fragrant Moroccan-Asian spices—Chinese 5-spice mélange… Mouthfeel is creamy yet tangy bright cherry, firm-sturdy tannins and a long, lush finish. Super concentrated.
90 Points or higher (see details below) - San Diego International Wine Competition
Wine: 2019 Monga Zin
Date Awarded: 2022
Details: 90 points. Deep black cherry fruit, dried cranberry, orange zest, berry patch in the sun! Dusty vanilla-caramel oak, graham crackers, and cocoa. Fragrant Moroccan-Asian spices—Chinese 5-spice mélange… Mouthfeel is creamy yet tangy bright cherry, firm-sturdy tannins and a long, lush finish. Super concentrated.
Gold - OTHER - details in description
Wine: 2019 Monga Zin
Date Awarded: 2022
Details: 2022 Monterey International Wine Competition. Deep black cherry fruit, dried cranberry, orange zest, berry patch in the sun! Dusty vanilla-caramel oak, graham crackers, and cocoa. Fragrant Moroccan-Asian spices—Chinese 5-spice mélange… Mouthfeel is creamy yet tangy bright cherry, firm-sturdy tannins and a long, lush finish. Super concentrated.
90 Points or higher (see details below) - OTHER - details in description
Wine: 2019 Monga Zin
Date Awarded: 2022
Details: 2022 Monterey International Wine Competition. 90 points. Deep black cherry fruit, dried cranberry, orange zest, berry patch in the sun! Dusty vanilla-caramel oak, graham crackers, and cocoa. Fragrant Moroccan-Asian spices—Chinese 5-spice mélange… Mouthfeel is creamy yet tangy bright cherry, firm-sturdy tannins and a long, lush finish. Super concentrated.
Gold - San Francisco Chronicle Wine Competition
Wine: 2019 Monga Zin
Date Awarded: 2022
Details: Deep black cherry fruit, dried cranberry, orange zest, berry patch in the sun! Dusty vanilla-caramel oak, graham crackers, and cocoa. Fragrant Moroccan-Asian spices—Chinese 5-spice mélange… Mouthfeel is creamy yet tangy bright cherry, firm-sturdy tannins and a long, lush finish. Super concentrated.
90 Points or higher (see details below) - Wine Enthusiasts Magazine (points)
Wine: 2019 Oakley Zin
Date Awarded: June 2022
Details: 94 points. Beautiful nose of sage, blackberry and milk chocolate, touch of caramel and cedar from the oak, bit of dusty earth. Almost Cabernet-like in its profile, from the kiss of green herbs to nicely structured tannins. Bright acidity while still creamy, and a plush, long finish.
90 Points or higher (see details below) - Connoisseur's Guide
Wine: 2019 Oakley Zin
Date Awarded: January 2022
Details: 90 points. Beautiful nose of sage, blackberry and milk chocolate, touch of caramel and cedar from the oak, bit of dusty earth. Almost Cabernet-like in its profile, from the kiss of green herbs to nicely structured tannins. Bright acidity while still creamy, and a plush, long finish.
Double Gold - OTHER - details in description
Wine: 2019 Oakley Zin
Date Awarded: 2022
Details: 2022 Toast of the Coast Wine Competition. Beautiful nose of sage, blackberry and milk chocolate, touch of caramel and cedar from the oak, bit of dusty earth. Almost Cabernet-like in its profile, from the kiss of green herbs to nicely structured tannins. Bright acidity while still creamy, and a plush, long finish.
Best in Class - OTHER - details in description
Wine: 2019 Oakley Zin
Date Awarded: 2022
Details: 2022 Toast of the Coast Wine Competition. Beautiful nose of sage, blackberry and milk chocolate, touch of caramel and cedar from the oak, bit of dusty earth. Almost Cabernet-like in its profile, from the kiss of green herbs to nicely structured tannins. Bright acidity while still creamy, and a plush, long finish.
90 Points or higher (see details below) - OTHER - details in description
Wine: 2019 Oakley Zin
Date Awarded: 2022
Details: 2022 Toast of the Coast Wine Competition. 95 points. Beautiful nose of sage, blackberry and milk chocolate, touch of caramel and cedar from the oak, bit of dusty earth. Almost Cabernet-like in its profile, from the kiss of green herbs to nicely structured tannins. Bright acidity while still creamy, and a plush, long finish.
Gold - OTHER - details in description
Wine: 2019 Oakley Zin
Date Awarded: 2022
Details: 2022 North of the Gate Wine Competition. Beautiful nose of sage, blackberry and milk chocolate, touch of caramel and cedar from the oak, bit of dusty earth. Almost Cabernet-like in its profile, from the kiss of green herbs to nicely structured tannins. Bright acidity while still creamy, and a plush, long finish.
90 Points or higher (see details below) - OTHER - details in description
Wine: 2019 Oakley Zin
Date Awarded: 2022
Details: 2022 North of the Gate Wine Competition. 92 points. Beautiful nose of sage, blackberry and milk chocolate, touch of caramel and cedar from the oak, bit of dusty earth. Almost Cabernet-like in its profile, from the kiss of green herbs to nicely structured tannins. Bright acidity while still creamy, and a plush, long finish.
Gold - Orange County Fair Wine Competition
Wine: 2019 Oakley Zin
Date Awarded: 2022
Details: Beautiful nose of sage, blackberry and milk chocolate, touch of caramel and cedar from the oak, bit of dusty earth. Almost Cabernet-like in its profile, from the kiss of green herbs to nicely structured tannins. Bright acidity while still creamy, and a plush, long finish.
90 Points or higher (see details below) - Orange County Fair Wine Competition
Wine: 2019 Oakley Zin
Date Awarded: 2022
Details: 90 points. Beautiful nose of sage, blackberry and milk chocolate, touch of caramel and cedar from the oak, bit of dusty earth. Almost Cabernet-like in its profile, from the kiss of green herbs to nicely structured tannins. Bright acidity while still creamy, and a plush, long finish.
Gold - OTHER - details in description
Wine: 2019 Oakley Zin
Date Awarded: 2022
Details: 2022 Central Coast Wine Competition. Beautiful nose of sage, blackberry and milk chocolate, touch of caramel and cedar from the oak, bit of dusty earth. Almost Cabernet-like in its profile, from the kiss of green herbs to nicely structured tannins. Bright acidity while still creamy, and a plush, long finish.
90 Points or higher (see details below) - Wine Enthusiasts Magazine (points)
Wine: 2020 Pizazz Zin
Date Awarded: June 2022
Details: Zippy Bing cherry pie in a graham cracker crust, creamy Hershey’s milk chocolate and a bit of toasted marshmallow—not sweet but soft and round - balanced by juicy acidity, with a creamy caramello oak and a long cherry finish. S’mores with cherry jam!
Double Gold - OTHER - details in description
Wine: 2020 Pizazz Zin
Date Awarded: 2022
Details: 2022 North of the Gate Wine Competition. Zippy Bing cherry pie in a graham cracker crust, creamy Hershey’s milk chocolate and a bit of toasted marshmallow—not sweet but soft and round - balanced by juicy acidity, with a creamy caramello oak and a long cherry finish. S’mores with cherry jam!
Best in Class - OTHER - details in description
Wine: 2020 Pizazz Zin
Date Awarded: 2022
Details: 2022 North of the Gate Wine Competition. Zippy Bing cherry pie in a graham cracker crust, creamy Hershey’s milk chocolate and a bit of toasted marshmallow—not sweet but soft and round - balanced by juicy acidity, with a creamy caramello oak and a long cherry finish. S’mores with cherry jam!
Other - details in description - OTHER - details in description
Wine: 2020 Pizazz Zin
Date Awarded: 2022
Details: 2022 North of the Gate Wine Competition. Best Zin. Zippy Bing cherry pie in a graham cracker crust, creamy Hershey’s milk chocolate and a bit of toasted marshmallow—not sweet but soft and round - balanced by juicy acidity, with a creamy caramello oak and a long cherry finish. S’mores with cherry jam!
90 Points or higher (see details below) - OTHER - details in description
Wine: 2020 Pizazz Zin
Date Awarded: 2022
Details: 2022 North of the Gate Wine Competition. 96 points. Zippy Bing cherry pie in a graham cracker crust, creamy Hershey’s milk chocolate and a bit of toasted marshmallow—not sweet but soft and round - balanced by juicy acidity, with a creamy caramello oak and a long cherry finish. S’mores with cherry jam!
Best in Class - OTHER - details in description
Wine: 2020 Pizazz Zin
Date Awarded: 2022
Details: 2022 Los Angeles County Fair Wine Competition. Zippy Bing cherry pie in a graham cracker crust, creamy Hershey’s milk chocolate and a bit of toasted marshmallow—not sweet but soft and round - balanced by juicy acidity, with a creamy caramello oak and a long cherry finish. S’mores with cherry jam!
Gold - OTHER - details in description
Wine: 2020 Pizazz Zin
Date Awarded: 2022
Details: 2022 West Coast Wine Competition. Zippy Bing cherry pie in a graham cracker crust, creamy Hershey’s milk chocolate and a bit of toasted marshmallow—not sweet but soft and round - balanced by juicy acidity, with a creamy caramello oak and a long cherry finish. S’mores with cherry jam!
90 Points or higher (see details below) - OTHER - details in description
Wine: 2021 Coquille Blanc
Date Awarded: 2023
Details: 92 points from Wine Spectator. Their review: "Fragrant and detailed, with pretty orange blossom, peach, and candied ginger flavors that race along a snappy, refreshing finish. Grenache Blanc, Roussanne, Voignier, and Marsanne."
90 Points or higher (see details below) - OTHER - details in description
Wine: 2019 Rockpile Reserve Zinfandel
Date Awarded: 2023
Details: 94 points from Wine Spectator. Their review: "Shows great energy and zesty focus, with expressive blackberry, mocha espresso, and savory pepper flavors that speed towards refined tannins."
90 Points or higher (see details below) - OTHER - details in description
Wine: 2019 Karma Zin
Date Awarded: 2023
Details: 92 points from Wine Spectator. Their review: "Generous and zesty, with multilayered wild berry, savory cracked pepper, and briar patch accents that zip along the lively finish."
Phone: 707-431-1225
Phone: 707-827-6102
Gold - Sunset International Wine Competition
Wine: 2021 Rose of Pinot Noir, Estate, Green Valley of the Russian River
Date Awarded: June 14, 2022
Details: Described as bright, vibrant, lively fruit flavors, berries, hint of nuts, plum, spritzy
Gold - Sunset International Wine Competition
Wine: 2019, Pinot Noir Vineyard Select, Estate, Green Valley of the Russian River
Date Awarded: June 14, 2022
Details: Described as cherry jam
Best in Class - Sunset International Wine Competition
Wine: 2018 Pinot Noir Vintner's Choice, Estate, Green Valley of the Russian River
Date Awarded: June 14, 2022
Details: 98 Points, Double Gold Medal. Described as delicious, butter cream, hints of violet, raspberry
Gold - Press Democrat North Coast Wine Challenge
Wine: 2019, Pinot Noir Vineyard Select, Char Vale Estate Vineyard
Date Awarded: April 2022
Details: Described by judges as plump, juicy, and ripe.
Phone: 707-433-6992
Phone: 707-529-5459
Phone: 707-385-9137
Phone: 707-795-7052
Phone: 707-546-2466
Phone: 707-433-9715
Double Gold - Sonoma County Harvest Fair
Wine: 2020 Block 4
Date Awarded: 10/3/22
Details: Block 4 is the oldest planting on our estate, boasting 120+year-old vines. The resulting wine is supple and rich with tannins that mingle with dark cherry and blackberry flavors. The finish is long, pure and mouthwatering.
Gold - Sonoma County Harvest Fair
Wine: 2020 Cabernet
Date Awarded: 10/3/22
Details: The 2020 vintage is 100% Cabernet Sauvignon from grapes grown in Alexander Valley. While waiting for more of our own estate vines plantings to mature, we purchased this Alexander Valley fruit from vineyard owner Sedgwick Dienst in the fall of 2020. Our vineyard crew worked closely with him on two separate dates to choose and harvest the best quality grapes from his young hillside vineyard. We think the resulting wine is a good representation of what a classic Alexander Valley Cabernet is all about - intense fruit, smooth and structured tannins, a lingering finish, and the capacity to age gracefully for many years.
Silver - Sonoma County Harvest Fair
Wine: 2020 Block 6 Zin
Date Awarded: 10/3/22
Details: Estate grown blend of newer but well-established Zinfandel vines, to which we typically add approximately 25% Petite Sirah for a hearty structure with complexity Blackberries lead the flavor profile, while oak takes a backseat to this rich and layered Zin blend with just the right amount of acidity to keep it fresh and easy to pair with just about any of your favorite foods.
Silver - Sonoma County Harvest Fair
Wine: 2020 Carignan
Date Awarded: 10/3/22
Details: Estate Grown, 100% Carignan from old head-pruned vines planted in approximately the 1950's Typically used for blending by the immigrant farmers who first planted grapes in the Dry Creek Valley, our 100% Carignan stands alone and is a beautiful garnet in color with earthy aromas of cassis and cranberry. Best described with characteristics similar to something between a Merlot and a Zinfandel.
Silver - Sonoma County Harvest Fair
Wine: 2020 Petite Sirah
Date Awarded: 10/3/22
Details: If there is a wine that completely embodies the red meat with red wine pairing, this is it! This textural, almost musty Petite Sirah is dark and velvety and just tannic enough to stand up beautifully to your favorite hearty meal.
Bronze - Sonoma County Harvest Fair
Wine: 2021 Luminaire
Date Awarded: 10/3/22
Details: Estate Grown Sauvignon Blanc, Viognier, Muscat, Gewurztraminer & Chardonnay, blended for complexity and a more round mouthfeel. The 2021 was fermented in stainless and finished in neutral oak. This crisp, dry wine is perfect paired with warm weather dishes.
Phone: 707-433-3858
Phone: 707-433-3711
Phone: 707-526-9111
Phone: 707-857-2000
Phone: 707-433-1000
Phone: 707-889-8788 cell / 707-473-8089 winery
Double Gold - Press Democrat North Coast Wine Challenge
Wine: 2017 Tramonto Primitivo
Date Awarded: 2021
Details: 95 Points
Best in Class - Press Democrat North Coast Wine Challenge
Wine: 2018 Tramonto Primitivo
Date Awarded: 2022
Details: 96 Points
Phone: 707-431-2700
Phone: 707-829-9463
90 Points or higher (see details below) - Wine Spectator Top 100
Wine: 2019 La Familia Pinot Noir
Date Awarded: 2023
Details: The Kozlowski Family Vineyards is located in the heart of Green Valley and the home of Tracy Dutton's family, who have five generations of farming history in Sonoma County. Prior to being a vineyard, the Kozlowski land was once the largest raspberry patch in Northern California. The vineyard was planted to Pommard, Swan, and Dijon 115 clones in 1998, but only Pommard is used to make our classic Pinot Noir.
90 Points or higher (see details below) - Wine Enthusiasts Magazine (points)
Wine: 2019 Thomas Road Vineyard Pinot Noir
Date Awarded: 2023
Details: The deep ruby color of the Thomas Road is consistent with previous vintages,which speaks to the both the winemaker style and the vineyard properties. This opens with a whiff of currants that drift into forest floor aromas of mushroom, moss, and cedar; reminiscent of the nearby Armstrong woods on a cool morning. The truffle flavors on the palate are accentuated by plush tannins that make this a Cabernet lovers Pinot Noir. Food pairing opportunities are endless: venison, truffle pasta, and duck risotto would be excellent choices.
90 Points or higher (see details below) - Wine Spectator Top 100
Wine: 2019 Manzana Vineyard Pinot Noir
Date Awarded: 2023
Details: The Manzana Vineyard is primarily planted to Dijon clones and a bit of Pommard, but for this wine, we only use 115 and 828. Manzana roughly 20 acres of eastern-facing sloping vineyard. The original owners of Manzana Products sold the land to Dutton Ranch, who then honored Manzana Products, and the area's history to apples, with the name Manzana Vineyard.
90 Points or higher (see details below) - OTHER - details in description
Wine: 2021 Karmen Isabella Pinot Noir
Date Awarded: 2023
Details: 93 Points - The Tasting Panel & The Somm Journal "Rose petals, freshly picked strawberries, and candied apples unite for a creamy, sweet tobacco, and mocha earthiness. The textural bliss of this ripe red is enhanced by a juicy core, with plum and baking spices gliding alongside floral notes on the finish." 91 Points - Planet Grape Wine Review "Full, bright, juicy and dry with notes of raspberry, cherry, blackberry, pink rose, sage leaf and cedar."
90 Points or higher (see details below) - OTHER - details in description
Wine: 2021 Kyndall's Reserve Chardonnay
Date Awarded: 2023
Details: 94 Points - The Tasting Panel & The Somm Journal "This is a lovely Chardonnay that lives up to the producer’s exalted reputation with the grape variety. Respectfully made with subtle oak contributing suggestions of baking spices and toasted nuts, it is deeply flavored, with a persistent finish in which the delicious fruit outruns the wood accents." 92 Points - Gold Medal Exceptional - Beverage Testing Institute "Yellow straw color. Aromas and flavors of apple cinnamon buttered waffle, vanilla caramel, candied white flowers, and cream cheese with a round, lively, dry full body and a tingling, appealing, medium-length finish with notes ...
90 Points or higher (see details below) - OTHER - details in description
Wine: 2021 Kyndall's Reserve Chardonnay
Date Awarded: 2023
Details: 94 Points - The Tasting Panel & The Somm Journal "This is a lovely Chardonnay that lives up to the producer’s exalted reputation with the grape variety. Respectfully made with subtle oak contributing suggestions of baking spices and toasted nuts, it is deeply flavored, with a persistent finish in which the delicious fruit outruns the wood accents." 92 Points - Gold Medal Exceptional - Beverage Testing Institute "Yellow straw color. Aromas and flavors of apple cinnamon buttered waffle, vanilla caramel, candied white flowers, and cream cheese with a round, lively, dry full body and a tingling, appealing, medium-length finish with notes ...
90 Points or higher (see details below) - OTHER - details in description
Wine: 2018 La Familia Pinot Noir
Date Awarded: -
Details: -
90 Points or higher (see details below) - OTHER - details in description
Wine: 2018 Thomas Road Pinot Noir
Date Awarded: -
Details: 95 Points - The Tasting Panel & Somm Journal 91 Points - California Grapevine 93 Points - Prince of Pinot
90 Points or higher (see details below) - OTHER - details in description
Wine: 2018 Manzana Vineyard Pinot Noir
Date Awarded: -
Details: 91 Points - California Grapevine 95 Points - Prince of Pinot
90 Points or higher (see details below) - Wine Spectator Top 100
Wine: 2019 Kyndall's Reserve Chardonnay
Date Awarded: -
Details: "Vineyards as old as 54 years contribute to this white, which is stainless steel, barrel, and concrete-aged separately. With an arousing nose of pineapple upside down cake, this wine just sings on the palate. Succulent notes of ripe melon, vanilla wafer, and honeysuckle line the mouth. Velvet suppleness is luxury defined. Sweet lemon and brown sugar intensify its complexity."
90 Points or higher (see details below) - OTHER - details in description
Wine: 2020 Kylie's Cuvee Sauvignon Blanc
Date Awarded: -
Details: 92 Points - The Tasting Panel Magazine ♦ "Planted to the Musqué clone and grown in two sites from the vast selection of Dutton Estate’s 80 separate vineyards, aromas and flavors of wildflowers and oregano are stunning openers to an alert, tropical paradise. Pineapple, gardenia, tangerine, and a hint of caramel merge for a crisp, yet deluxe, flavor profile. The wine aged for four months in 75% stainless steel and 25% in new and neutral French oak."
90 Points or higher (see details below) - OTHER - details in description
Wine: 2019 Karmen Isabella Pinot Noir
Date Awarded: -
Details: 94 Points - The Tasting Panel & The Somm Journal ♦ "Cherries, chocolate, clove, and rose petals dipped in cinnamon are just some of the heavenly flavors coming forth from this exquisite red. As the wine opens up, notes of mulberry and deep plum surface. There’s a fine acid structure and an earthy sweetness, with a silky mouthfeel that adds to its complexity."
Phone: 7007-827-3600
90 Points or higher (see details below) - Wine Enthusiasts Magazine (points)
Wine: 2019, Pinot Noir, Angel Camp Vineyard. Anderson Valley
Date Awarded: 95 Points. February, 2022
Details: The beautiful and mild 2019 growing season let us hang our Angel Camp until near the end of our Pinot Noir picks. In the nose, the hallmark spice box aromas lead the way, with sandalwood and cinnamon stick enrobing the cherry and plum fruit. Earthy notes of beet and rhubarb provide some added complexity. There’s a sense of harmonious balance even in the aromatics, which is carried through in the mouth, which is rich and round. Cherry pie flavors are complemented with strawberry, baking spices, and a touch of black tea.
90 Points or higher (see details below) - Wine Enthusiasts Magazine (points)
Wine: 2019, Pinot Noir, Dutton Ranch- Emerald Ridge Vineyard, Green Valley of the Russian River
Date Awarded: 93 Points, May, 2022
Details: The even 2019 season gave us nicely ripened stems in our Green Valley grapes, so it seemed like a perfect year to amp up the stem inclusion in our Emerald Ridge Pinot—great news for all you whole cluster fans out there! This extra woodsy-ness is apparent in the leading aromas of cedar and redwood, and the savory spice quality that frames the brooding berry core of fruit. In the mouth, juicy bramble berries and blueberries are wrapped in elegant, fine-grained tannins.
Phone: (707) 537-5000
Phone: 707-827-3008
90 Points or higher (see details below) - Orange County Fair Wine Competition
Wine: 2019 Ektimo Vineyards Russian River Estate Pinot Noir
Date Awarded: June 2022
Details: 2019 Ektimo Vineyards Russian River Estate Pinot Noir Gold 90 points.
Best in Class - Press Democrat North Coast Wine Challenge
Wine: 2019 Ektimo Vineyards Russian River Estate Mt. Eden Clone
Date Awarded: April 2022
Details: 2019 Ektimo Vineyards Russian River Estate Mt. Eden Clone Double Gold, Best of Class 98 points The 2019 Estate "Mount Eden Clone" Pinot Noir is a more robust take on Pinot Noir, lithe and luscious yet with more body and substance, focused and precise. It rewards the more sophisticated palate with a veritable feast for the senses that will tantalize your palate and capture your imagination. Deeper in color, richer in aroma and more concentrated on the palate, Crimson Passion Cherry, pomegranate and Thundercloud Plum flecked with savory notes and supple tannins as smooth as satin sheets. Simple yet creative food pairing possibilities ...
90 Points or higher (see details below) - Orange County Fair Wine Competition
Wine: 2019 Ektimo Russian River Estate Mt. Eden Clone Pinot Noir
Date Awarded: June 2022
Details: 2019 Ektimo Russian River Estate Mt. Eden Clone Pinot Noir Gold 91 Points The 2019 Estate "Mount Eden Clone" Pinot Noir is a more robust take on Pinot Noir, lithe and luscious yet with more body and substance, focused and precise. It rewards the more sophisticated palate with a veritable feast for the senses that will tantalize your palate and capture your imagination. Deeper in color, richer in aroma and more concentrated on the palate, Crimson Passion Cherry, pomegranate and Thundercloud Plum flecked with savory notes and supple tannins as smooth as satin sheets. Simple yet creative food pairing possibilities abound like "Chicken ...
Double Gold - Press Democrat North Coast Wine Challenge
Wine: 2019 Ektimo Vineyards Russian River Estate Chardonnay Double Gold 96
Date Awarded: April 2022
Details: 2019 Ektimo Vineyards Russian River Estate Chardonnay Double Gold 96 Points Fragrant golden delicious apple leads the way as it glides across the palate with touches of crisp citrus, apples & pears, and a hint of hazelnut. A luscious creaminess gives the wine texture and balance, and a crisp mineral edge brings a clear and dry finish. Slick and viscous this wine is fine with a crusty San Francisco style sourdough bread and sweet cream butter. You will never find a gourmet treat this simple to prepare.
90 Points or higher (see details below) - Press Democrat North Coast Wine Challenge
Wine: 2019 Ektimo Vineyards Russian River Estate
Date Awarded: April 2022
Details: 2019 Ektimo Vineyards Russian River Estate Pinot Noir Gold 91 Points
Gold - Sonoma County Harvest Fair
Wine: 2020 Ektimo Vineyards Russian River Estate Pinot Noir
Date Awarded: October 2022
Details: 2020 Ektimo Vineyards Russian River Estate Pinot Noir 2020 Gold
Gold - Sonoma County Harvest Fair
Wine: 2020 Ektimo Vineyards Russian River Estate Dijon Clone 115 Pinot Noir
Date Awarded: October 2022
Details: 2020 Ektimo Vineyards Russian River Estate Dijon Clone 115 Pinot Noir Gold
Gold - Sonoma County Harvest Fair
Wine: 2020 Ektimo Vineyards Russian River Estate Wadenswil Clone Pinot Noir
Date Awarded: October 2022
Details: 2020 Ektimo Vineyards Russian River Estate Wadenswil Clone Pinot Noir Gold
Double Gold - Sonoma County Harvest Fair
Wine: 2020 Ektimo Vineyards Russian River Estate Mt. Eden Clone Pinot Noir
Date Awarded: October 2022
Details: 2020 Ektimo Vineyards Russian River Estate Mt. Eden Clone Pinot Noir Double Gold
Double Gold - Sonoma County Harvest Fair
Wine: 2021 Ektimo Vineyards Russian River Estate Rosé of Pinot Noir
Date Awarded: October 2022
Details: 2021 Ektimo Vineyards Russian River Estate Rosé of Pinot Noir Double Gold
Phone: 707-823-9463
Phone: 707-433-7272
Phone: 707-857-1471
Double Gold - Sonoma County Harvest Fair
Wine: 2019 Francis Coppola Reserve Cabernet Sauvignon
Date Awarded: October 2022
Details: Aged 18 months on French oak, the 2019 Francis Coppola Reserve Cabernet Sauvignon boasts enticing and decadent aromas of vanilla, blackberries, and toasted oak. Fruit takes center stage on the palate with intense flavors of plum, raisins, and cloves. The round mid-palate continues with notes of créme, and chocolate and toffee bringing a rich, lengthy finish.
Gold - OTHER - details in description
Wine: 2018 Director's Cut Dry Creek Valley Zinfandel
Date Awarded: October 2022
Details: There are two techniques for growing Zinfandel in Dry Creek Valley. One consists of traditional farming practices and includes the dry farming of mature wines that are head-trained, spur-pruned, and severely thinned in the spring to produce low yields. The other method utilizes bilateral cordon spur pruning, on-wire trellising, drop irrigation, and carefully manicured canopies. We source our Zinfandel from vineyards that are farmed both ways. The combination produces an illustrious, multi-dimensional wine, showcasing all that Zinfandel has to offer. Monterey International.
Gold - OTHER - details in description
Wine: 2018 Director's Cut Dry Creek Valley Zinfandel
Date Awarded: October 2022
Details: There are two techniques for growing Zinfandel in Dry Creek Valley. One consists of traditional farming practices and includes the dry farming of mature wines that are head-trained, spur-pruned, and severely thinned in the spring to produce low yields. The other method utilizes bilateral cordon spur pruning, on-wire trellising, drop irrigation, and carefully manicured canopies. We source our Zinfandel from vineyards that are farmed both ways. The combination produces an illustrious, multi-dimensional wine, showcasing all that Zinfandel has to offer. Monterey International.
Gold - OTHER - details in description
Wine: 2018 Director's Cut Dry Creek Valley Zinfandel
Date Awarded: October 2022
Details: There are two techniques for growing Zinfandel in Dry Creek Valley. One consists of traditional farming practices and includes the dry farming of mature wines that are head-trained, spur-pruned, and severely thinned in the spring to produce low yields. The other method utilizes bilateral cordon spur pruning, on-wire trellising, drop irrigation, and carefully manicured canopies. We source our Zinfandel from vineyards that are farmed both ways. The combination produces an illustrious, multi-dimensional wine, showcasing all that Zinfandel has to offer.
Double Gold - Sonoma County Harvest Fair
Wine: 2021 Diamond Collection Appellation Series Sonoma County Sauvignon Blanc
Date Awarded: October 2022
Details: This inaugural vintage of the Diamond Collection Sonoma County Sauvignon Blanc brings us to the start of Spring – dew on the grass and fresh apricot blossoms blooming on the trees. This wine is open, fresh, and crisp, reminding us of the beautiful weather to come. Entering with a mouth-filling lemon zest and key lime, the bright acidity is complemented by fresh ginger and stone fruit.
Double Gold - Press Democrat North Coast Wine Challenge
Wine: 2019 Archimedes Cabernet Sauvignon
Date Awarded: April 2022
Details: 98 points. Aromas of cocoa, toffee, and raisins. Rich, smooth tannins, and flavors of mocha, cassis, and clove tantalize the palate with hints of tobacco.
Double Gold - Press Democrat North Coast Wine Challenge
Wine: 2018 Director's Cut Zinfandel
Date Awarded: April 2022
Details: 97 points. Scents of baking spices and jammy fruit. Flavors of strawberry, clove, cherry, and caramel.
Gold - San Francisco Chronicle Wine Competition
Wine: 2018 Director's Cut Alexander Valley Cabernet Sauvignon
Date Awarded: April 2022
Details: Scents of blackberry, wood char, and spices. Flavors of mocha and blackberry.
Gold - Press Democrat North Coast Wine Challenge
Wine: 2020 Director's Cut Russian River Valley Chardonnay
Date Awarded: April 2022
Details: 92 points. Scents of mango and apple pie with flavors of tropical fruits and citrus on the palate.
Gold - San Francisco Chronicle Wine Competition
Wine: 2019 Director's Cut Pinot Noir
Date Awarded: January 2022
Details: Enjoy scents of cherry, currant, and baking spices. Flavors of cherry and plum.
Gold - San Francisco Chronicle Wine Competition
Wine: 2018 Director's Cut Cinema
Date Awarded: January 2022
Details: This blend is well balanced and does not overwhelm the senses. You can enjoy the scents of baking spices and cocoa. Flavors of black cherry, plum, and vanilla.
Best in Class - San Francisco Chronicle Wine Competition
Wine: 2020 Sofia Rose
Date Awarded: January 2022
Details: Scents and flavors of fresh cherry, minerals, apricot, and white flowers.
Other - details in description - Press Democrat North Coast Wine Challenge
Wine: 2021 Diamond Collection Appellation Series Sauvignon Blanc
Date Awarded: April 2022
Details: Best of Class and Double Gold. 98 points. Flavors of lemon zest, key lime, fresh ginger. Scents of apricot blossom and fresh cut grass.
Gold - San Francisco Chronicle Wine Competition
Wine: 2019 Diamond Collection Paso Robles Cabernet Sauvignon
Date Awarded: January 2022
Details: 92 points. Delightful notes of black fruits, coffee, almond, and vanilla on the nose. Concentrated ripe stone fruits meet a hint of toasted oak on the palate.
Phone: 707-484-3950
Phone: 707-823-3040
Phone: 707-395-0374
Phone: 707-473-2909
Phone: 707-791-0943
Phone: 707-887-8030
Phone: 707-887-8031
Phone: 707-573-8711
Phone: 707-526-2255
Phone: 707-887-1507
Phone: 707-431-5400
Phone: (707) 318-6323
Phone: 707-758-3441
Double Gold - San Francisco Chronicle Wine Competition
Wine: 2021 Sauvignon Blanc, Croft Vineyard - Alexander Valley
Date Awarded: January 2023
Details: Our Sauvignon Blanc is produced from the Croft Vineyard, a unique parcel located at the southern end of the Alexander Valley. The vineyard was planted at an elevation 700 feet above the valley floor in a saddle that connects the Russian River AVA and the Alexander Valley AVA. This location allows the cooling fog from the coast to penetrate early in the morning, cooling off the vines and extending hang-time for the grapes. These factors help develop intense aromatics of melon and exotic fruit flavors, while still preserving the crisp acidity that Sauvignon Blanc is known for.
Double Gold - San Francisco Chronicle Wine Competition
Wine: 2020 Zinfandel, La Cosecha - Northern Sonoma
Date Awarded: January 2023
Details: Grapes from two renowned regions have been combined to deliver a lively wine that showcases Zinfandel at its finest. Our own Alexander Valley (50%) brings bright, balanced fruit and a soft-textured mouthfeel, while the warmer Dry Creek Valley (50%) round it out with ripe, jammy notes. "La Cosecha" means "the harvest" and we can think of no better wine than this to celebrate the labor and reward that comes during one of the busiest times in Sonoma County. Cheers!
Best in Class - Sunset International Wine Competition
Wine: 2019 Reserve Old Vine Zinfandel - Alexander Valley Estate - 1908 Brignole Reserve, Anno 111
Date Awarded: June 2022
Details: An old-style field blend of 80% Zinfandel,10% Petite Sirah, 5% Carignane, 4% Mataro, and a 1% smattering of several other varietals. Gorgeous complex fruit with deep blackberry cobbler and gingerbread spice flavors.
Double Gold - San Francisco Chronicle Wine Competition
Wine: 2020 Cabernet Sauvignon, A. V. Select - Alexander Valley
Date Awarded: January 2023
Details: Warm days and cool nights during the ripening season are coupled with sandy, well-drained soils to deliver top-quality Alexander Valley Cabernet grapes. Intense aromas of summer blackberry and vanilla spice lead to lush flavors of ripe plum and berry pie filling.
Gold - Sunset International Wine Competition
Wine: 2019 Cabernet Sauvignon, Five Sisters Blend - Alexander Valley Estate
Date Awarded: June 2022
Details: Grapes for our Five Sisters Blend Cabernet Sauvignon were cool fermented in temperature-controlled, open-topped fermentation tanks and gently punched down by hand. This time-consuming, low-impact processing optimizes fruit extraction and limits harsh tannins. The wine is a blend of 80% Cabernet Sauvignon, 11% Malbec, 6% Merlot, 2% Petite Verdot, and 1% Cabernet Franc. All of the components of this wine were fermented and barrel-aged separately for 20 months in French oak barrels, then combined to create our Five Sisters Blend.
Gold - San Francisco Chronicle Wine Competition
Wine: 2020 Pinot Noir, Desforges Vineyard - Russian River Valley
Date Awarded: January 2023
Details: Aged for sixteen months in French oak barrels, our new Pinot Noir blooms with aromas of dark cherry, raspberry, cola, tobacco, and caramel. Upon first sip, the silky texture carries notes of dried cranberry, subtle cherry, black tea, and toffee. The gentle flavor profile and soft, round finish make this wine an excellent pairing with duck breast, wild mushroom pasta and aged gruyere cheese. The grapes were sourced from the Desforges Vineyard in Russian River Valley.
Gold - Sunset International Wine Competition
Wine: 2020 Grenache, One Lone Row - Alexander Valley Estate
Date Awarded: June 2022
Details: Notes of black licorice and lavender on the nose transition into flavors of black cherry and rich raspberry jam. An extended finish of jasmine tea and earthy spice provides the perfect conclusion for this complex wine.
Gold - San Francisco Chronicle Wine Competition
Wine: 2020 Left Bank Cuvée, Red Wine Blend - Alexander Valley
Date Awarded: January 2023
Details: A lush, fruit-driven blend of Cabernet Sauvignon, Malbec, Cabernet Franc, Merlot and Petit Verdot create this versatile medium-bodied wine. "The Left Bank" refers to the western location beside the Russian River in the northern end of the Alexander Valley.
Gold - Sunset International Wine Competition
Wine: 2020 Sauvignon Blanc, Pauli & Croft - North Coast
Date Awarded: June 2022
Details: Our Sauvignon Blanc is produced from the Croft Vineyard, a unique parcel located at the southern end of the Alexander Valley. The vineyard was planted at an elevation 700 feet above the valley floor in a saddle that connects the Russian River AVA and the Alexander Valley AVA. This location allows the cooling fog from the coast to penetrate early in the morning, cooling off the vines and extending hang-time for the grapes. These factors help develop intense aromatics of melon and exotic fruit flavors, while still preserving the crisp acidity that Sauvignon Blanc is known for.
Gold - San Francisco Chronicle Wine Competition
Wine: 2019 Kindred, Red Wine Blend - Alexander Valley
Date Awarded: January 2022
Details: The Italian immigrants who planted the old vine field-blend vineyards of Alexander Valley in the late 1800's selected kindred varietals as the base components. We pay homage to them with our old vines blend of 65% Zinfandel, 20% Carignane, and 15% Petite Sirah. Prominent flavors of ripe berry and dark plum lead into a robust finish of sweet oak and earthy spice.
Double Gold - Press Democrat North Coast Wine Challenge
Wine: 2019 Zinfandel, Ancestor Selections - Alexander Valley Estate
Date Awarded: April 2022
Details: 98 Points - Fruit from our own 1908 vineyard has been combined with clones grafted from other historical vineyards in the area to create a traditional Zinfandel blend. Aromas of boysenberry and white pepper spice lead to round flavors of ripe raspberry and candied black cherry.
Best in Class - Press Democrat North Coast Wine Challenge
Wine: 2019 Cabernet Sauvignon A.V. Select - Alexander Valley
Date Awarded: April 2022
Details: 97 Points - Our A.V. Select Cabernet Sauvignon is an approachable take on the classic Bordeaux varietal. Intense aromas of summer blackberry and vanilla spice lead to lush flavors of ripe plum and berry pie filling. Layers of dense tannin and subtle sweet oak culminate in a velvety finish. This wine is a delicious and versatile choice for any occasion!
Gold - Press Democrat North Coast Wine Challenge
Wine: 2021 Ava Rae Rosé of Grenache - Alexander Valley Estate
Date Awarded: April 2022
Details: 93 Points - Named after our winemaker's young daughter, this delightfully dry Rosé of Grenache salutes future generations of vintners with notes of strawberry, watermelon, and hibiscus. An elegantly round mouthfeel leads to a lingering finish of light floral notes and tart rhubarb. This crisp wine is a welcome addition to picnics, leisurely afternoon meals, and general warm-weather relaxation.
Gold - Press Democrat North Coast Wine Challenge
Wine: 2019 Zinfandel, La Cosecha - North Coast
Date Awarded: April 2022
Details: 92 Points - Zinfandel grapes from Sonoma Valley, Dry Creek Valley and our own Alexander Valley are combined to create this fruit-driven and deliciously round-textured wine. We find this traditional blend to be reminiscent of the classic Zinfandel blends that graced tha tables of the Italian immigrant families that settled in the Northern Alexander Valley. In that spirit, it is perfectly suited to pair with red sauces and rustic Italian fare.
Best in Class - San Francisco Chronicle Wine Competition
Wine: 2018 Zinfandel, Voigt Vineyard, Dry Creek Valley
Date Awarded: January 2022
Details: Best of Class / Double Gold - This is a classic Dry Creek Valley Zinfandel full of spice and brilliant fruit. Red, ripe plums dominate the aromas and flavors, followed by black cherries and toasted oak. This nearby property is owned by the Voigt Family, who have been instrumental in bringing art to public areas in Sonoma County. www.voigtfoundation.com
Double Gold - San Francisco Chronicle Wine Competition
Wine: 2019 Pinot Noir, Placida Vineyard, Russian River Valley
Date Awarded: January 2022
Details: SOLD OUT! Aged for sixteen months in French oak barrels, our first Pinot Noir blooms with aromas of dark cherry, raspberry, cola, tobacco, and caramel. Upon first sip, the silky texture carries notes of dried cranberry, subtle cherry, black tea, and toffee. The gentle flavor profile and soft, round finish make this wine an excellent pairing with duck breast, wild mushroom pasta and aged gruyere cheese. The grapes were sourced from the renowned Placida Vineyards in Russian River Valley.
Gold - San Francisco Chronicle Wine Competition
Wine: 2019 Old Vine Zinfandel, Alexander Valley Estate
Date Awarded: January 2022
Details: A unique field-blend from our 1908 vines, this Old World Zin is bright and fruity with floral notes layered amongst boysenberry, blackberry, cherry, and warm baking spice.
Gold - San Francisco Chronicle Wine Competition
Wine: 2019 Old Vine 1908 Brignole Reserve Zinfandel, Alexander Valley Estate
Date Awarded: January 2022
Details: An old-style fi eld blend of 80% Zinfandel,10% Petite Sirah, 5% Carignane, 4% Mataro, and a 1% smattering of several other varietals. Gorgeous complex fruit with deep blackberry cobbler and gingerbread spice flavors.
Best in Class - Sonoma County Harvest Fair
Wine: 2019 Grenache, One Lone Row - Alexander Valley Estate
Date Awarded: September 2021
Details: Notes of black licorice and lavender on the nose transition into flavors of black cherry and rich raspberry jam. An extended finish of jasmine tea and earthy spice provides the perfect conclusion for this complex wine.
Double Gold - Sonoma County Harvest Fair
Wine: 2018 G-S-M - Alexander Valley Estate
Date Awarded: September 2021
Details: Our latest vintage of this classic Old World blend brings Syrah to the fore, letting the aromas and flavors of deep, dark fruits shine! Three traditional grapes -- Grenache, Syrah, and Mourvedre -- were blended to create this medium-bodied red that balances round fruit flavors with earthy structure. An eminently versatile food wine, our GSM is wonderful with most any food off the grill, and mushroom dishes stand out as perfect partners.
Gold - Sonoma County Harvest Fair
Wine: 2018 Five Sisters Cabernet Sauvignon - Alexander Valley Estate
Date Awarded: September 2021
Details: Our Five Sisters Cabernet is a cellar-worthy, yet approachable take on the classic Bordeaux blend. Lush aromatics of plum and cassis are immediately evident and lead into rich, balanced flavors of black cherry and herbal spice. The expansive mouthfeel is supported by layers of dense tannin and subtle notes of sweet oak that culminate in an extended, velvety finish.
Gold - Sonoma County Harvest Fair
Wine: 2020 Sauvignon Blanc, Croft Vineyard - Alexander Valley
Date Awarded: September 2021
Details: A long time staff favorite year-to-year, the grapes for this wine are sourced from a unique hillside vineyard at the southern base of Alexander Valley. Intensely aromatic with bold, crisp flavors of green apple, stonefruit, and flint.
Gold - Sonoma County Harvest Fair
Wine: 2020 Viognier, Salem Ranch - Dry Creek Valley
Date Awarded: September 2021
Details: Sourced from a small production ranch in the lower Dry Creek Valley and fermented in 50/50 neutral oak and stainless steel. Soft florals on the nose, bright summer fruit on the palate.
Double Gold - Press Democrat North Coast Wine Challenge
Wine: 2022 Sauvignon Blanc, Croft Vineyard - Alexander Valley
Date Awarded: January 2023
Details: Our Sauvignon Blanc is produced from the Croft Vineyard, a unique parcel located at the southern end of the Alexander Valley. The vineyard was planted at an elevation 700 feet above the valley floor in a saddle that connects the Russian River AVA and the Alexander Valley AVA. This location allows the cooling fog from the coast to penetrate early in the morning, cooling off the vines and extending hang-time for the grapes. These factors help develop intense aromatics of melon and exotic fruit flavors, while still preserving the crisp acidity that Sauvignon Blanc is known for. Double Gold Medal - 96 ...
Double Gold - Press Democrat North Coast Wine Challenge
Wine: 2020 Left Bank Cuvée, Red Wine Blend - Alexander Valley
Date Awarded: January 2023
Details: A nod to France's own Left Bank region of Bordeaux, our classic Cabernet and Malbec-driven wine makes a versatile, full-bodied pairing with a wide variety of foods. Gentle heat during the growing season yields ripe, lush fruit from our Alexander Valley vineyard. Double Gold Medal - 96 pts - 2023 North Coast Wine Competition!
Gold - Press Democrat North Coast Wine Challenge
Wine: 2022 Viognier, Il Sogno Vineyard - Dry Creek Valley
Date Awarded: January 2023
Details: This traditional Rhone Valley white grape has been planted in Sonoma County since the early 1980s, but recently it has become very popular for its combination of bright aromatics and round mouthfeel. We take a lighter approach to the varietal to avoid over-oaking the wine and overpowering the delicate fruit characteristics. This Viognier delivers a delightful combination of floral aromas and crisp summer fruit notes. Sourced from a small production ranch in the lower Dry Creek Valley, this wine is partially fermented in neutral oak, resulting in a balanced, supple texture that makes this unique varietal really shine!
Double Gold - Sonoma County Harvest Fair
Wine: 2019 Reserve Petite Sirah, Rickards’ Wild - Alexander Valley Estate
Date Awarded: October 2022
Details: Fermented with wild yeast native to our property. Aromas of blueberry pie filling and firm, well-structured tannins with an extended finish of molasses and sweet spice.
Gold - Sonoma County Harvest Fair
Wine: 2019 Reserve Old Vine Zinfandel, Brignole Vineyard - Alexander Valley Estate
Date Awarded: October 2022
Details: From vines planted by Rosa Brignole in 1908, an Old World field blend of 80% Zinfandel,10% Petite Sirah, 5% Carignane, 4% Mataro, and a 1% smattering of several other varietals. Gorgeous complex fruit with deep blackberry cobbler and gingerbread spice flavors.
Gold - Sonoma County Harvest Fair
Wine: 2019 Left Bank Cuvée, Bordeaux Blend - Alexander Valley Estate
Date Awarded: October 2022
Details: A lush, fruit-driven blend of Cabernet Sauvignon, Malbec, Cabernet Franc, Merlot and Petit Verdot create this versatile medium-bodied wine. "The Left Bank" refers to the western location beside the Russian River in the northernend of the Alexander Valley.
Gold - Sonoma County Harvest Fair
Wine: 2019 Cabernet Sauvignon, Five Sisters Blend - Alexander Valley Estate
Date Awarded: October 2022
Details: A cellar-worthy, yet approachable take on a classic Bordeaux blend. Lush aromatics of plum and cassis lead into rich, balanced flavors of black cherry and herbal spice. The expansive mouthfeel is supported by layers of dense tannin and subtle notes of sweet oak and velvety finish.
Phone: (707) 938-8343
90 Points or higher (see details below) - Wine Enthusiasts Magazine (points)
Wine: 2018 Domaine des Chirats Syrah
Date Awarded: 2021
Details: 94 - The 2018 is black as night to the rim of the glass and back. Aromatics of blackberry/black cherry pie filling ooze from the glass, followed by fresh pencil shavings, brioche and savory notes of wild Herbes de Provence, and a hint of cedar. Full-bodied, but not heavy on the palate, the Rockpile minerality carries this wine from the incredibly rich and giving front palate to the exotic mid-palate that showcases black fruits, black licorice, and touch of charcuterie. So rich, so intense, so elegant, and in the end, so magical.
Phone: (707) 431-5250
Phone: 707-573-3747
Phone: 707-894-4535
Gold - Press Democrat North Coast Wine Challenge
Wine: 2018 Malbec
Date Awarded: April 2022
Details: Our Malbec is a big, deep, dense, and structured wine with dominant aromas of black currant and plum with a touch of spicy cigar box. Our Malbec’s flavor complexity and hint of spice allows for an equally complex blend of food pairing options. These can range from pork loin, St. Louis pork ribs, lean brisket, duck, roast beef, and wild game. When it comes to pairing cheese with our Malbec, go sharp and don’t be afraid of strong cheeses.
Gold - Sonoma County Harvest Fair
Wine: 2019 Pinot Noir
Date Awarded: September 2022
Details: Winemaker Jim Young produced the 2019 Kelley & Young Pinot Noir using 100% Russian River Valley grown grapes, which aged in French oak barrels, giving the wine depth and balancing a robust earthiness with understated flavors of ripe plum and delicately sour cherry, as well as a long-lasting and elegant finish. Only 69 cases produced
Best in Class - Sunset International Wine Competition
Wine: 2018 Late Harvest Zinfandel
Date Awarded: June 2022
Details: The Kelley & Young Late Harvest Zinfandel is a dessert wine that comes in 375 mL bottles. Let us share with you this exceptional late harvest wine with flavors of ripe plum and blackberries. Our favorite pairing is with fresh berries & whipped cream atop a toasted spice cake (cinnamon, cardamom, allspice), or the ol' standby, cherries and chocolate.
Gold - San Francisco Chronicle Wine Competition
Wine: 2020 Sauvignon Blanc
Date Awarded: January 2023
Details: Crisp and refreshing, and perfect on a warm afternoon- The medium palate features a dry but delicate acidity and minerality, with bright and juicy flavors including white grapefruit, lychee, and lemon curd. Nose, it exhibits refreshing scents of Meyer lemon zest, honeysuckle, and orange blossom. Aged one month in neutral French oak barrels. It pairs well with dry-aged cheeses, Marcona almonds, oysters, and even popcorn. Frankly, we like it with anything cheesy and salty.
Gold - Press Democrat North Coast Wine Challenge
Wine: 2020 Kathleen Rose
Date Awarded: April 2022
Details: Our namesake varietal after our matriarch, Kathleen Rose Kelley Young. The Kathleen Rose is an intense rosé made from all five of the red Bordeaux varietals: Merlot, Malbec, Cabernet Sauvignon, Cabernet Franc, and Petite Verdot. One sip fills your mouth with yellow/sweet pink grapefruit, tart red cherries, wild strawberries, and cranberries with a "juicy" finish. Drink chilled with fruits and cheese, enjoy with salmon and charcuterie or eat with your favorite Niçoise or feta, olive, and cucumber salad.
Phone: 707-571-8100
Phone: 707-433-0200
Phone: 707-824-7000
Double Gold - Sonoma County Harvest Fair
Wine: 2018 Russian River Valley Natural'
Date Awarded: 2022
Details: The Russian River Valley Natural’ is a blend of special high quality lots of 65% Pinot Noir and 35% Chardonnay grapes from the Russian River Valley. Korbel’s fruit forward “house” style is once again executed in the 2018 Vintage Natural’ bringing aromas of bright green apple and delicate pear to life alongside fresh white peach and floral Meyer lemon, and finishing with juicy strawberry and an essence of lemon zest. The drier 0.7% dosage level allows all the aromas and flavors to really shine while perfectly rounding out the structure and balance of the blend.
Gold - Sonoma County Harvest Fair
Wine: 2018 Sonoma County Rouge
Date Awarded: 2022
Details: Korbel Rouge is a fun surprise to share with friends and it’s always a hit! A red sparkling wine is so unexpected, and most people are amazed by this cuvées vast variety of flavors. Based on Russian River Valley Pinot Noir from Korbel’s estate vineyards, our Korbel Rouge has the depth of flavor which is a hallmark of fine Pinot Noirs. The secret to its rich, ruby red color is crushing the grapes on their skins into stainless steel tanks and pumping the juice over the skins several times a day to extract the beautiful color.
Silver - Sonoma County Harvest Fair
Wine: 2018 Sonoma County Master’s Reserve Blanc de Noirs
Date Awarded: 2022
Details: The 2018 Blanc de Noirs, Master's Reserve was made from a blend of five different grape varieties: The red varieties; fruity Pinot Noir, light and delicate Gamay, brisk acidic Sangiovese and faintly spicy Zinfandel, and the white variety, aromatic and acidic Chardonnay. An elegant and sophisticated dry style with crisp red fruit and spicy notes, our winery exclusive Blanc de Noirs, Master’s Reserve is a fan favorite of our Wine Club members.
Silver - Sonoma County Harvest Fair
Wine: 2016 Russian River Valley Le Premier
Date Awarded: 2022
Details: A melodic balance of only our best lots of Chardonnay and Pinot Noir matched with our extensive fine aging process brings Korbel Le Premier to life. Gentle whole cluster pressing of the grapes ensures the capture of delicate fruit flavors and aromas. After the primary yeast fermentation, a portion of the wines undergo a secondary malolactic fermentation, which adds a layer of buttery flavor sensation. Extended aging in the bottle during tirage contributes to the final layer of flavor complexity, and adds roundness, creaminess, and nuttiness to the palate.
Phone: 707-525-6200
Phone: 707-431-4669
Phone: 707-433-6491
Phone: 707-433-9211
Phone: 707-433-3473
Phone: 707-829-3374
Phone: 707-433-4052
90 Points or higher (see details below) - Wine Enthusiasts Magazine (points)
Wine: Manzanita Creek 2020 Red Hills Cabernet Sauvignon
Date Awarded: March 2022
Details: 91 Points: Manzanita Creek 2018 Cabernet Sauvignon (Red Hills). This low-profile winery produced a really nice Cab at a good price. Full in body and flavor, it is nicely layered, ripe and rich, wrapping generous helpings of blackberries, dark cherries and milk chocolate in soft tannins for a plush mouthfeel. Editors’ Choice. —J.G.
Phone: 707-525-0570
Phone: 707-433-1909
Phone: 707-433-1911
Phone: (707) 433-3399
Phone: 707-431-2148
Phone: 707-620-0175
Phone: 707-433-4032
Best in Class - Los Angeles International Wine Competition
Wine: 2019 Miktos Red Blend
Date Awarded: 2023
Details: A deep purple and ruby Bordeaux Blend that matches its visual aesthetic on the nose, with fruit forward notes of lush mixed black and red berries and candied violets. On the palate, this full- bodied red, marries structured tannins with notes of blackberry brambles, graphite, and touches of walnut and dark chocolate.
Gold - Los Angeles International Wine Competition
Wine: 2019 Right Bank Red Blend
Date Awarded: 2023
Details: Our Right Bank inspired Bordeaux Blend is vinified with five French varietals with an emphasis on the symbiotic relationship of Merlot and Cabernet Franc. This medium-bodied wine marries fruit forward acidity by way of fresh red fruits on the nose, followed by soft earthy notes on the palate.
Gold - Los Angeles International Wine Competition
Wine: 2020 Diana's Vineyard Pinot Noir
Date Awarded: 2023
Details: Russian River terroir is represented on both the nose and palate of this medium bodied Pinot Noir. Natural elements of forest floor, sage, wet stone, rose petal, and mixed spices are showcased in both top and mid notes. These notes are balanced by hints of dark cherry juice on the finish.
Gold - OTHER - details in description
Wine: 2020 Russian River Valley Pinot Noir
Date Awarded: 2022
Details: Boston Wine Competition This Pinot Noir has a velvety elegance that translates seamlessly from nose to palate. On the nose there are aromas fresh berries, cinnamon bark, and amber, followed by notes of cranberry, soft leather, potting soil and touches of nutmeg.
Best in Class - OTHER - details in description
Wine: 2019 Russian River Valley Merlot
Date Awarded: 2022
Details: Boston Wine Competition A light ruby red wine that opens with a beautiful fruit-forward bouquet on the nose by way of raspberries and cranberries with a swirl of vanilla on the nose. On the palate, a sense of vineyard terroir shines through with slight herbaceous qualities and hints of cranberry and dark chocolate on the finish.
Gold - OTHER - details in description
Wine: 2019 Russian River Valley Cabernet Sauvignon
Date Awarded: 2022
Details: Boston Wine Competition This approachable Cabernet has lovely aromas of red and blackberries, mocha and cinnamon with hints of fresh green bell pepper on the nose. On the palate integrated tannin and acidity showcase with notes of silky chocolate, dark leather, fresh berry juice and cracked pink peppercorn on the finish.
Gold - OTHER - details in description
Wine: 2019 SNED Red Blend
Date Awarded: 2022
Details: Boston Wine Competition A deep purple dry red blend with a fruit-forward nose that is complemented by aromas of sweet tobacco leaves and earl grey tea. On the palate rich notes of blackberry and dark chocolate truffle dance on the tongue.
Double Gold - Press Democrat North Coast Wine Challenge
Wine: 2018 Windacre Vineyard Merlot
Date Awarded: 2023
Details: This elegantly bold medium-bodied red wine has a velvety quality that translates in both nose and palate. Fruit forward notes of cherry and plum are complemented by undertones of violets, roses and sandalwood on the nose. On the palate, top notes of boysenberry are met with structured tannins of tobacco and dark chocolate, finishing with layered notes of dried rosemary and thyme.
Double Gold - Press Democrat North Coast Wine Challenge
Wine: 2019 Miktos Red Blend
Date Awarded: 2023
Details: A deep purple and ruby Bordeaux Blend that matches its visual aesthetic on the nose, with fruit forward notes of lush mixed black and red berries and candied violets. On the palate, this full- bodied red, marries structured tannins with notes of blackberry brambles, graphite, and touches of walnut and dark chocolate.
Gold - OTHER - details in description
Wine: 2018 Windacre Vineyard Merlot
Date Awarded: 2022
Details: Boston Wine Competition This elegantly bold medium-bodied red wine has a velvety quality that translates in both nose and palate. Fruit forward notes of cherry and plum are complemented by undertones of violets, roses and sandalwood on the nose. On the palate, top notes of boysenberry are met with structured tannins of tobacco and dark chocolate, finishing with layered notes of dried rosemary and thyme.
Gold - OTHER - details in description
Wine: 2018 Windacre Vineyard Cabernet Sauvignon
Date Awarded: 2022
Details: Boston Wine Competition This full bodied Bordeaux style Cabernet Sauvginon offers aromas of black cherry, smoked cedar and star of anise. On the palate, defined tannins envelop the senses with notes of currant, graphite and dried herbs, with a lingering dry finish.
Gold - San Francisco International Competition
Wine: 2019 SNED Red Blend
Date Awarded: 2022
Details: A deep purple dry red blend with a fruit-forward nose that is complemented by aromas of sweet tobacco leaves and earl grey tea. On the palate rich notes of blackberry and dark chocolate truffle dance on the tongue.
Gold - Harvest Challenge
Wine: 2019 Russian River Valley Merlot
Date Awarded: 2022
Details: A light ruby red wine that opens with a beautiful fruit-forward bouquet on the nose by way of raspberries and cranberries with a swirl of vanilla on the nose. On the palate, a sense of vineyard terroir shines through with slight herbaceous qualities and hints of cranberry and dark chocolate on the finish.
Gold - OTHER - details in description
Wine: 2018 Windacre Vineyard Merlot
Date Awarded: 2023
Details: Texas International Wine Competition This elegantly bold medium-bodied red wine has a velvety quality that translates in both nose and palate. Fruit forward notes of cherry and plum are complemented by undertones of violets, roses and sandalwood on the nose. On the palate, top notes of boysenberry are met with structured tannins of tobacco and dark chocolate, finishing with layered notes of dried rosemary and thyme.
Gold - OTHER - details in description
Wine: 2018 Windacre Vineyard Cabernet Sauvignon
Date Awarded: 2023
Details: Texas International Wine Competition This full bodied Bordeaux style Cabernet Sauvignon offers aromas of black cherry, smoked cedar and star of anise. On the palate, defined tannins envelop the senses with notes of currant, graphite and dried herbs, with a lingering dry finish.
Gold - OTHER - details in description
Wine: 2019 Russian River Valley SNED Red Blend
Date Awarded: 2023
Details: Texas International Wine Competition A deep purple dry red blend with a fruit-forward nose that is complemented by aromas of sweet tobacco leaves and earl grey tea. On the palate rich notes of blackberry and dark chocolate truffle dance on the tongue.
Gold - OTHER - details in description
Wine: 2020 Russian River Valley Pinot Noir
Date Awarded: 2023
Details: Texas International Wine Competition This Pinot Noir has a velvety elegance that translates seamlessly from nose to palate. On the nose there are aromas fresh berries, cinnamon bark, and amber, followed by notes of cranberry, soft leather, potting soil and touches of nutmeg.
Double Gold - Sonoma County Harvest Fair
Wine: 2018 Windacre Vineyard Merlot
Date Awarded: 2022
Details: This elegantly bold medium-bodied red wine has a velvety quality that translates in both nose and palate. Fruit forward notes of cherry and plum are complemented by undertones of violets, roses and sandalwood on the nose. On the palate, top notes of boysenberry are met with structured tannins of tobacco and dark chocolate, finishing with layered notes of dried rosemary and thyme.
Best in Class - OTHER - details in description
Wine: 2018 Windacre Vineyard Merlot
Date Awarded: 2023
Details: North of the Gate Wine Competition This elegantly bold medium-bodied red wine has a velvety quality that translates in both nose and palate. Fruit forward notes of cherry and plum are complemented by undertones of violets, roses and sandalwood on the nose. On the palate, top notes of boysenberry are met with structured tannins of tobacco and dark chocolate, finishing with layered notes of dried rosemary and thyme.
Gold - San Francisco Chronicle Wine Competition
Wine: 2016 Windacre Vineyard Cabernet Sauvignon
Date Awarded: 2020
Details: Deep dark magenta purple with notes of cassis, blackberry, mocha and clove. Nicely layered with concentrated flavors of cherry, cassis, blackberry, plum, spice, tobacco, and chocolate. While very pleasing upon release, this fantastically vibrant and concentrated wine promises to richly reward after a few years of aging because of the superlative quality of the fruit and underlying tannins.
Gold - San Francisco Chronicle Wine Competition
Wine: 2016 Windacre Vineyard Merlot
Date Awarded: 2020
Details: This merlot has a beautiful purple garnet color. Deep dark fruit on the nose that translates to your palate. Blackberry, fig, Bing Cherry with hints of earthy spice. Very structured tannins balance out the fruit. There is nothing better than a long fruity finish and this wine has it. Enjoy now or lay it down for a few years. It won’t disappoint.
Gold - San Francisco Chronicle Wine Competition
Wine: 2014 Windacre Vineyard Cabernet Franc
Date Awarded: 2019
Details: The color graduates from dark purple to magenta along the edge. This wine has an elegant fragrance of warm berry pie, black currant and baking spices. Notes of strawberry, black cherry, vanilla and red plum on the palate. Structured tannins, youthful acidity and a long lingering finish.
Double Gold - San Francisco Chronicle Wine Competition
Wine: 2013 Windacre Vineyard Merlot
Date Awarded: 2018
Details: Deep, purple garnet in color with aromas of spiced berry and cedar. This wine is medium bodied with hints of dark fruits and black peppercorn and a long, lingering finish.
Gold - San Francisco Chronicle Wine Competition
Wine: 2012 Windacre Vineyard Merlot
Date Awarded: 2017
Details: Our 13th vintage of Merriam Vineyards Merlot. 2012 brings a deep dark purple hue. As always, this vineyard shows great notes of raspberry, dark dried cherry with notes of vanilla. A thick viscous mouth feel with flavors of cherry and casiss. Medium acidity, light tannins still young and “will age well.” Enjoy!
Gold - San Francisco Chronicle Wine Competition
Wine: 2011 Windacre Vineyard Merlot
Date Awarded: 2016
Details: Our 12th vintage of Merriam Vineyards Merlot, 2011 brings a deep dark ruby color. As always, this vineyard shows great color. This vineyard also always shows great notes of raspberry, dark dried cherry with lots of vanilla. A thick viscous mouth feel with flavors of cherry, red berry and casiss. Medium acidity, light tannins still young and "will age well." Enjoy!
Gold - San Francisco Chronicle Wine Competition
Wine: 2011 Windacre Vineyard Cabernet Sauvignon
Date Awarded: 2016
Details: Our 2011 Cabernet Sauvignon is a slightly softer reflection of our current releases. The flavors of blackberry, mocha and clove have mellowed but are still vibrant and complex.
Gold - Sunset International Wine Competition
Wine: 2020 Russian River Valley Pinot Noir
Date Awarded: 2022
Details: This Pinot Noir has a velvety elegance that translates seamlessly from nose to palate. On the nose there are aromas fresh berries, cinnamon bark, and amber, followed by notes of cranberry, soft leather, potting soil and touches of nutmeg.
Best in Class - OTHER - details in description
Wine: 2018 Windacre Vineyard Merlot
Date Awarded: 2023
Details: Dan Berger's International Wine Competition Best in Class & Triple Gold This elegantly bold medium-bodied red wine has a velvety quality that translates in both nose and palate. Fruit forward notes of cherry and plum are complemented by undertones of violets, roses and sandalwood on the nose. On the palate, top notes of boysenberry are met with structured tannins of tobacco and dark chocolate, finishing with layered notes of dried rosemary and thyme.
Gold - Sunset International Wine Competition
Wine: 2017 Windacre Vineyard Merlot
Date Awarded: 2021
Details: Aromas of black figs, purple florals, and baking spices swirl through this wine awakening your senses. Followed by intergrated tannins and notes of black current and crushed herbs in every sip.
Best in Class - OTHER - details in description
Wine: 2018 Windacre Vineyard Cabernet Sauvignon
Date Awarded: 2023
Details: Dan Berger's International Wine Competition Best in Class & Gold This full bodied Bordeaux style Cabernet Sauvignon offers aromas of black cherry, smoked cedar and star of anise. On the palate, defined tannins envelop the senses with notes of currant, graphite and dried herbs, with a lingering dry finish.
Gold - Sunset International Wine Competition
Wine: 2018 Estate Pinot Noir
Date Awarded: 2021
Details: This decadent medium-bodied pinot noir captivates your senses with notes of dark cherry, cinnamon, and dark chocolate on both nose and palate. Finishing with hints of forest floor and pink peppercorn making it the perfect complement to any dish.
Gold - Sunset International Wine Competition
Wine: 2015 Rockpile Cabernet Sauvignon
Date Awarded: 2020
Details: Deep red and purple hues with notes of dark berries and tobacco. Rich and round with hints of black current, blackberry, vanilla and nutmeg. Earthy and chewy lingering finish.
Gold - Sonoma County Harvest Fair
Wine: 2017 Windacre Vineyard Merlot
Date Awarded: 2021
Details: Aromas of black figs, purple florals, and baking spices swirl through this wine awakening your senses. Followed by intergrated tannins and notes of black current and crushed herbs in every sip.
Gold - Sonoma County Harvest Fair
Wine: 2019 Russian River Valley Merlot
Date Awarded: 2021
Details: A light ruby red wine that opens with a beautiful fruit-forward bouquet on the nose by way of raspberries and cranberries with a swirl of vanilla on the nose. On the palate, a sense of vineyard terroir shines through with slight herbaceous qualities and hints of cranberry and dark chocolate on the finish.
Best in Class - Sonoma County Harvest Fair
Wine: 2016 Windacre Vineyard Merlot
Date Awarded: 2020
Details: This merlot has a beautiful purple garnet color. Deep dark fruit on the nose that translates to your palate. Blackberry, fig, Bing Cherry with hints of earthy spice. Very structured tannins balance out the fruit. There is nothing better than a long fruity finish and this wine has it. Enjoy now or lay it down for a few years. It won’t disappoint.
Gold - Sonoma County Harvest Fair
Wine: 2015 Windacre Vineyard Cabernet Sauvignon
Date Awarded: 2020
Details: The medium to deep garnet-purple colored 2015 Cabernet Sauvignon Windacre vineyard offers noitions of freshly crushed black currants, blackberries and bay leaves with touches of pencil lead, lavender and dark chocolate. Full-bodied with firm, grainy tannins and a lively line supporting the muscular black fruit, it finishes long with an herbal lift.
Gold - Sonoma County Harvest Fair
Wine: 2016 Windacre Vineyard Cabernet Sauvignon
Date Awarded: 2020
Details: Deep dark magenta purple with notes of cassis, blackberry, mocha and clove. Nicely layered with concentrated flavors of cherry, cassis, blackberry, plum, spice, tobacco, and chocolate. While very pleasing upon release, this fantastically vibrant and concentrated wine promises to richly reward after a few years of aging because of the superlative quality of the fruit and underlying tannins.
Gold - Sonoma County Harvest Fair
Wine: 2012 Windacre Vineyard Merlot
Date Awarded: 2016
Details: Our 13th vintage of Merriam Vineyards Merlot. 2012 brings a deep dark purple hue. As always, this vineyard shows great notes of raspberry, dark dried cherry with notes of vanilla. A thick viscous mouth feel with flavors of cherry and casiss. Medium acidity, light tannins still young and “will age well.” Enjoy!
Gold - Sonoma County Harvest Fair
Wine: 2012 Rockpile Cabernet Sauvignon
Date Awarded: 2016
Details: The 2012 Gloekner-Turner Rockpile Ranch Cabernet Sauvignon has notes of cassis, blackberry, and clove. Nicely layered with concentrated flavors of cherry, blackberry, spice, tobacco, and chocolate. While very pleasing upon release, this fantastically vibrant and concentrated wine will still richly reward the palate because of the superlative quality of the fruit and underlying tannins.
Gold - Sonoma County Harvest Fair
Wine: 2013 Three Sons Pinot Noir
Date Awarded: 2015
Details: Light floral aromas of lavendar, rose petals, and cherry. On the palate, a medium bodied pinot noir, dried fruit, cherry, and sandlewood.
Double Gold - Sonoma County Harvest Fair
Wine: 2011 Windacre Vineyard Cabernet Sauvignon
Date Awarded: 2015
Details: Our 2011 Cabernet Sauvignon is a slightly softer reflection of our current releases. The flavors of blackberry, mocha and clove have mellowed but are still vibrant and complex.
Double Gold - Harvest Challenge
Wine: 2015 Rockpile Cabernet Sauvignon
Date Awarded: 2019
Details: Deep red and purple hues with notes of dark berries and tobacco. Rich and round with hints of black current, blackberry, vanilla and nutmeg. Earthy and chewy lingering finish.
Gold - Harvest Challenge
Wine: 2015 Windacre Vineyard Cabernet Sauvignon
Date Awarded: 2019
Details: The medium to deep garnet-purple colored 2015 Cabernet Sauvignon Windacre vineyard offers noitions of freshly crushed black currants, blackberries and bay leaves with touches of pencil lead, lavender and dark chocolate. Full-bodied with firm, grainy tannins and a lively line supporting the muscular black fruit, it finishes long with an herbal lift.
Gold - Harvest Challenge
Wine: 2015 Windacre Vineyard Merlot
Date Awarded: 2019
Details: A beautiful purple garnet color. This wine smells like lighting a spiced berry and vanilla candle on a warm winter day. The fruit bounces across your tongue then makes way for dark dried cherries with notes of vanilla. This wine does not disappoint. It keeps surprising you right to the long lingering berry finish.
Gold - Harvest Challenge
Wine: 2014 Windacre Vineyard Merlot
Date Awarded: 2018
Details: This Merlot has a beautiful garnet color and aromas of black cherry, plum and cedar. Very fruit forward with hints of blackberry and vanilla. An expansive palate with a long lingering finish of warm berry pie.
Gold - Harvest Challenge
Wine: 2014 Windacre Vineyard Cabernet Franc
Date Awarded: 2018
Details: The color graduates from dark purple to magenta along the edge. This wine has an elegant fragrance of warm berry pie, black currant and baking spices. Notes of strawberry, black cherry, vanilla and red plum on the palate. Structured tannins, youthful acidity and a long lingering finish.
Double Gold - San Francisco Chronicle Wine Competition
Wine: 2018 Windacre Vineyard Merlot
Date Awarded: 2023
Details: This elegantly bold medium-bodied red wine has a velvety quality that translates in both nose and palate. Fruit forward notes of cherry and plum are complemented by undertones of violets, roses and sandalwood on the nose. On the palate, top notes of boysenberry are met with structured tannins of tobacco and dark chocolate, finishing with layered notes of dried rosemary and thyme.
Gold - San Francisco International Competition
Wine: 2014 Windacre Vineyard Cabernet Franc
Date Awarded: 2018
Details: The color graduates from dark purple to magenta along the edge. This wine has an elegant fragrance of warm berry pie, black currant and baking spices. Notes of strawberry, black cherry, vanilla and red plum on the palate. Structured tannins, youthful acidity and a long lingering finish.
Gold - San Francisco Chronicle Wine Competition
Wine: 2019 Russian River Valley Merlot
Date Awarded: 2023
Details: A light ruby red wine that opens with a beautiful fruit-forward bouquet on the nose by way of raspberries and cranberries with a swirl of vanilla on the nose. On the palate, a sense of vineyard terroir shines through with slight herbaceous qualities and hints of cranberry and dark chocolate on the finish.
Double Gold - San Francisco International Competition
Wine: 2014 Windacre Vineyard Merlot
Date Awarded: 2018
Details: This Merlot has a beautiful garnet color and aromas of black cherry, plum and cedar. Very fruit forward with hints of blackberry and vanilla. An expansive palate with a long lingering finish of warm berry pie.
Gold - San Francisco International Competition
Wine: 2016 Lower Pond Vineyard Malbec
Date Awarded: 2018
Details: With its deep ruby hue, this Malbec is a showsstopper in a glass. Hints of licorice, violets and black plum on the nose are met with boysenberry and hints of cardamom on the palate.
Double Gold - San Francisco International Competition
Wine: 2012 Windacre Vineyard Cabernet Sauvignon
Date Awarded: 2016
Details: Deep dark magenta purple with notes of blackberry, mocha and clove. Nicely layered with concentrated flavors of cherry, plum, spice, tobacco and chocolate. While very pleasing upon release, this fantastically vibrant and concentrated wine promises to richly reward after a few years of aging because of the superlative quality of the fruit and underlying tannins.
Gold - San Francisco International Competition
Wine: 2012 Rockpile Cabernet Sauvignon
Date Awarded: 2016
Details: The 2012 Gloekner-Turner Rockpile Ranch Cabernet Sauvignon has notes of cassis, blackberry, and clove. Nicely layered with concentrated flavors of cherry, blackberry, spice, tobacco, and chocolate. While very pleasing upon release, this fantastically vibrant and concentrated wine will still richly reward the palate because of the superlative quality of the fruit and underlying tannins.
Gold - Denver International Wine Competition
Wine: 2018 Windacre Vineyard Cabernet Sauvignon
Date Awarded: 2022
Details: This full bodied Bordeaux style Cabernet Sauvginon offers aromas of black cherry, smoked cedar and star of anise. On the palate, defined tannins envelop the senses with notes of currant, graphite and dried herbs, with a lingering dry finish.
Gold - Denver International Wine Competition
Wine: 2019 Russian River Valley Merlot
Date Awarded: 2022
Details: A light ruby red wine that opens with a beautiful fruit-forward bouquet on the nose by way of raspberries and cranberries with a swirl of vanilla on the nose. On the palate, a sense of vineyard terroir shines through with slight herbaceous qualities and hints of cranberry and dark chocolate on the finish.
Gold - Denver International Wine Competition
Wine: 2019 Russian River Valley Cabernet Sauvignon
Date Awarded: 2022
Details: This approachable Cabernet has lovely aromas of red and blackberries, mocha and cinnamon with hints of fresh green bell pepper on the nose. On the palate integrated tannin and acidity showcase with notes of silky chocolate, dark leather, fresh berry juice and cracked pink peppercorn on the finish.
Double Gold - OTHER - details in description
Wine: 2018 Windacre Vineyard Merlot
Date Awarded: 2023
Details: LA Invitational Wine & Spirits Challenge This elegantly bold medium-bodied red wine has a velvety quality that translates in both nose and palate. Fruit forward notes of cherry and plum are complemented by undertones of violets, roses and sandalwood on the nose. On the palate, top notes of boysenberry are met with structured tannins of tobacco and dark chocolate, finishing with layered notes of dried rosemary and thyme.
Gold - Denver International Wine Competition
Wine: 2019 SNED Red Blend
Date Awarded: 2022
Details: A deep purple dry red blend with a fruit-forward nose that is complemented by aromas of sweet tobacco leaves and earl grey tea. On the palate rich notes of blackberry and dark chocolate truffle dance on the tongue.
Gold - OTHER - details in description
Wine: 2019 Miktos Red Blend
Date Awarded: 2023
Details: LA Invitational Wine & Spirits Challenge A deep purple and ruby Bordeaux Blend that matches its visual aesthetic on the nose, with fruit forward notes of lush mixed black and red berries and candied violets. On the palate, this full- bodied red, marries structured tannins with notes of blackberry brambles, graphite, and touches of walnut and dark chocolate.
Gold - OTHER - details in description
Wine: 2019 Right Bank Red Blend
Date Awarded: 2023
Details: LA Invitational Wine & Spirits Challenge Our Right Bank inspired Bordeaux Blend is vinified with five French varietals with an emphasis on the symbiotic relationship of Merlot and Cabernet Franc. This medium-bodied wine marries fruit forward acidity by way of fresh red fruits on the nose, followed by soft earthy notes on the palate.
Gold - New York International Wine Competition
Wine: 2020 Russian River Valley Pinot Noir
Date Awarded: 2022
Details: This Pinot Noir has a velvety elegance that translates seamlessly from nose to palate. On the nose there are aromas fresh berries, cinnamon bark, and amber, followed by notes of cranberry, soft leather, potting soil and touches of nutmeg.
Double Gold - New York International Wine Competition
Wine: 2018 Windacre Vineyard Cabernet Sauvignon
Date Awarded: 2022
Details: This full bodied Bordeaux style Cabernet Sauvginon offers aromas of black cherry, smoked cedar and star of anise. On the palate, defined tannins envelop the senses with notes of currant, graphite and dried herbs, with a lingering dry finish.
Gold - New York International Wine Competition
Wine: 2019 SNED Red Blend
Date Awarded: 2022
Details: A deep purple dry red blend with a fruit-forward nose that is complemented by aromas of sweet tobacco leaves and earl grey tea. On the palate rich notes of blackberry and dark chocolate truffle dance on the tongue.
Gold - New York International Wine Competition
Wine: 2018 Rockpile Cabernet Sauvignon
Date Awarded: 2022
Details: A stunning ruby colored wine with lush fruit forward nose of black cherry, boysenberry, and dark plum with underlining notes of rosemary and a hint of honeycomb. Classic notes of macerated berries, bell pepper, and crushed stone follow on the palate.
Phone: 707-433-7427
Phone: 707-431-2121
Phone: 707-433-5499
Phone: 707-292-8148
Phone: 707-473-8086
Phone: 707-433-1040
Phone: 707-433-4050
Phone: 707-433-0100
Phone: 707-732-4660
Best in Class - Press Democrat North Coast Wine Challenge
Wine: 2018 Schioppettino
Date Awarded: April 5, 2022
Details: Deep ruby color coupled with aromas of ripe cherries and black pepper, followed by black currant and raspberries on the palate. Judges comments: Great balance, super tasty, spicy, delicate and enjoyable.
Phone: 707-433-0422
Best in Class - OTHER - details in description
Wine: 2019 Pommard Clones, Pinot Noir
Date Awarded: March 21, 2022
Details: 2022 Los Angeles Invitational - Wine & Spirits Challenge 2019 Pommard Clones, Pinot Noir Awarded: Best of Class Double Gold Medal 99 Points
Gold - OTHER - details in description
Wine: 2019 Nunes Vineyard, Pinot Noir
Date Awarded: March 21, 2022
Details: 2022 Los Angeles Invitational - Wine & Spirits Challenge 2019 Nunes Vineyard, Pinot Noir Gold Medal 93 Points
Gold - OTHER - details in description
Wine: 2019 Russian River Valley, Pinot Noir
Date Awarded: March 21, 2022
Details: 2022 Los Angeles Invitational - Wine & Spirits Challenge 2019 Russian River Valley, Pinot Noir Gold Medal 91 Points
Double Gold - OTHER - details in description
Wine: 2019 Russian River Valley, Pinot Noir
Date Awarded: January 31, 2022
Details: AFWC's 2nd Annual All Americas Competition 2019 Russian River Valley, Pinot Noir Double Gold Medal 94 Points
Best in Class - OTHER - details in description
Wine: 2019 Pommard Clones, Pinot Noir
Date Awarded: January 31, 2022
Details: AFWC's 2nd Annual All Americas Competition 2019 Pommard Clones, Pinot Noir Best Of Class Double Gold Medal 96 Points
Double Gold - OTHER - details in description
Wine: 2019 Nunes Vineyard, Pinot Noir
Date Awarded: January 31, 2022
Details: AFWC's 2nd Annual All Americas Competition 2019 Nunes Vineyards, Pinot Noir Double Gold Medal 93 Points
Phone: 707-891-3015 ext. 6
Double Gold - Press Democrat North Coast Wine Challenge
Wine: 2021 Russian River Valley Sauvignon Blanc
Date Awarded: April 2022
Details: Since the previous vintage was awarded 92pts. from Wine Spectator we had high hopes for the new release of our "vacation in a bottle". With 95pts. and a Double Gold the 2021 vintage didn't disappoint. The sheer notes of green mango, key lime zest, and guava radiates the tip of your tongue, threads your tastebuds and satisfies your yearn for a vacation. one Monday at a time...
Double Gold - Press Democrat North Coast Wine Challenge
Wine: 2016 Russian River Valley Oehlman Pinot Noir
Date Awarded: April 2022
Details: This slightly cool climate, limited production, 95pt. Pinot Noir, floats between nuances of rustic fruit, forest floor, boysenberry, dried orange peel, & savory cinnamon cardamom. Hearty yet delicate with an uplifting old world finesse.
Phone: 707-857-3531
Phone: 707-431-7568
Best in Region - Harvest Challenge
Wine: 2018 Merlot, Bradford Mountain Estate Vineyard
Date Awarded: 11/29/2022
Details: From very specific sites, Merlot can stand on it's own with the most noble and age worthy of the varietals. We have chosen to bottle a small amount of the Bradford Mountain Estate Vineyard Merlot as a stand alone. Rich and full, with classic ripe fruit and balanced structure, this wine showcases the best side of Merlot. Enjoy now or cellar for 6-8 years.
Gold - Harvest Challenge
Wine: 2018 "Old School" Zinfandel, Tollini Vineyard
Date Awarded: 11/29/2022
Details: Taking it back to when Zin was easy drinking and no thinking! Dry farmed, head trained, gnarly zinfandel vines farmed by the Tollini family that were planted in the 1970's in the heart of Mendocino are no bull! Easy tannins and bright natural acidity carry the layers of juicy fruit and zesty spice. Whether having a dinner party, barbecuing, relaxing after work, or on a weekend getaway, there's never a wrong time to make it old school.
Gold - Harvest Challenge
Wine: 2017 GSM, Bradford Mountain Estate Vineyard
Date Awarded: 11/29/2022
Details: Modeled after blends from the Southern regions of France but born of fruit hailing from the red, well drained soils of the Bradford Mountain Vineyard. We build from the core of plush, forward fruit Grenache (50%), added spice and depth with Syrah (33%), and refined complexity and tannin from Mourvedre (17%). Bottled unfined and unfiltered.
Phone: 866-473-4309; 707- 473-4310
Phone: 707-433-6321
Phone: 760-214-4243
Phone: 707-814-0016
Phone: 707-433-7721
Phone: 707-431-4811
Phone: 707-433-2305
Phone: 707-433-9206
Phone: 707-887-8130
Phone: 707-657-4860
Phone: 707-433-3261
Phone: 707-887-3344
Double Gold - San Francisco Chronicle Wine Competition
Wine: 2017 Cabernet Sauvignon Landy Vineyard
Date Awarded: 2022
Details: Upon first sip, the aromas meld beautifully on the palette, creating elegant layers of flavor after flavor. Notes of cranberry, tart cherry, smokiness, and the sweet taste of tobacco come through. Vanilla from the French Oak barrels helps perfectly balance this wine. Soft, bright, yet elegant, the 2017 Landy Cab delivers a lovely long finish that makes this wine perfect for solo sipping or for pairing with a rich steak.
Double Gold - Los Angeles International Wine Competition
Wine: 2018 Pinot Noir Balistreri Family Vineyard
Date Awarded: 2022
Details: Our Winemaker's love affair with crafting wine began in his teenage years on the Balistreri Estate Vineyard, and from there comes this rich and complex Pinot Noir. Dark, ripe fruit aromas with subtle herbal notes lead to a palate where acid takes the driver's seat, perfectly complementing the fruit. Each sip reveals new layers of depth and complexity, making this top-level single vineyard Pinot Noir a true masterpiece. Bearing our Winemaker's name, this wine is an excellent example of his light-touch, earth-to-glass winemaking process. With each sip, the flavors of this Pinot Noir only become richer and more enjoyable.
Double Gold - Los Angeles International Wine Competition
Wine: 2019 Barbera Morning Sun Vineyard
Date Awarded: 2023
Details: Barbera's naturally high acidity combine with its strong flavors create a bold & flavorful but beautifully balanced wine. The aromas from this wine will immediately convey its richness, with notes of concentrated blackberry preserves and hints of leather and violet. On the palate comes the flavor intensity of dark fruit to match the aromas, tempered by vanilla notes from the oak barrels and beautifully balanced by its acidity.
Double Gold - San Francisco Chronicle Wine Competition
Wine: 2021 Chardonnay chester. Monterey
Date Awarded: 2023
Details: San Francisco Chronicle Double Gold Winner Sit. Stay. Chardonnay. Run. Play. Chardonnay. We have the perfect white to hang with at the campfire or take with you on the ski run. chester. Chard is strong-willed, loyal, affectionate, and loving - Just like we define our best friends. Get up, get out, and step into the great outdoors. Or just stay home and chill. Take your best friends every step of the way. Take the 2021 chester. Chardonnay.
Phone: 707-433-8477
Phone: 707-473-2992
Phone: 707-433-3579
Phone: 707-431-1288
Phone: 707-942-7082
Phone: 707-433-3303
Phone: 707-237-3489
Double Gold - San Francisco Chronicle Wine Competition
Wine: 2021 Rose of Pinot Noir
Date Awarded: January 2022
Details: Our 2021 Rosé of Pinot Noir is a beautiful and delicate example of why Russian River Valley Pinot Noir makes a wonderful rosé. The beautiful, light salmon color of the wine catches the light in the glass and opens up with aromas of tangerine, pink grapefruit, strawberry, raspberry and a light hint of rose petal. A crisp, refreshing mouthfeel accentuates the fresh fruit flavors of citrus, red berry fruit with a tropical twist that leads to a long, juicy and tangy finish. It is the perfect warm weather wine to sip on all summer long.
Double Gold - San Francisco International Competition
Wine: 2018 Grand Cuvee Sparkling Wine
Date Awarded: January 2022
Details: Our 2018 sparkling wine is a cuvée of Chardonnay and Pinot Noir fruit. Delicate, fine beads rise-up through your glass as the wine is poured. Fragrant aromas of Honeycrisp apple and Asian pear are complimented with hints of hazelnut, light yeast/brioche, mineral, lemon, and wild strawberry. On the palate, fruit is balanced with Sonoma-Cutrer’s signature acidity with baked apple, nut, and light strawberry flavors shining through. This sparkler is a perfect pairing with goat cheese, fruit tarts or fresh oysters with salmon caviar.
Double Gold - San Francisco Chronicle Wine Competition
Wine: 40th Anniversary Chardonnay
Date Awarded: January 2022
Details: On a beautiful, sunny afternoon in middle of June 2020, with everyone isolated in their homes, our winemaking team past and present of Bill Bonetti (1981-1990), Terry Adams (1991-2010), Mick Schroeter (2010-Present) and Cara Morrison (2005-Present) virtually blended this very remarkable wine to mark this significant moment in our history.
Phone: 707-927-1065
Phone: 707-431-1102
Phone: 707-431-8749
Phone: 707-526-9463
Phone: 707-539-8544
Phone: 707-433-8438
Phone: 707-433-6626
Phone: 707-431-7200
Phone: 707-433-3104
Phone: 707-814-8100
Double Gold - Press Democrat North Coast Wine Challenge
Wine: 2019 Pinot Noir, Russian River Valley
Date Awarded: 4/1/23
Details: A classic Russian River Pinot Noir. Earthy, heady, a dark mid-evil forest floor. Rich, full bodied with a great depth and length of finish. This wine screams Russian River Valley but reminds us of its Burgundian heritage.
Gold - Sunset International Wine Competition
Wine: 2016 Zinfandel, Sonoma Coast, Flatridge Ranch Vineyard
Date Awarded: 6/1/2022
Details: Deep alluring aromas of sage and black pepper mixed with hints of crushed blackberry, wild berry, and huckleberries make up the bouquet. The 2016 Flatridge Zinfandel is bold, beautiful, and rich with fruit flavors while also showing great depth in structure, tannin, and length of finish. There are hints of earthiness and leafy vinous notes that mix together in a cacophony of elements that will have you pouring another glass.
Gold - Sunset International Wine Competition
Wine: 2016 Syrah, Russian River Valley
Date Awarded: 6/1/2022
Details: The 2016 Syrah is rich and inviting on the nose and palate. A charcuterie of sweet, smoked meats comes to mind. The seductive aromas of peaty, wet earth with hints of plum, blueberry and wild blackberry preserves are ever present. This wine is rich and decadent with the body, balance and structure to age beautifully for the next 5-7 years. Enjoy this Syrah with almost any cuisine.
Gold - San Francisco Chronicle Wine Competition
Wine: 2018 Chardonnay, Russian River Valley, River Road Ranch Vineyard
Date Awarded: 3/13/2022
Details: This wine is rich and inviting with a firm structure and a lingering finish. Alluring notes of butterscotch, caramel, and lemon rind fill the bouquet. A youthful and energetic wine, the Trione 2018 Chardonnay will age gracefully for years to come.
Silver - San Francisco Chronicle Wine Competition
Wine: 2017 Henry's Blend, Alexander Valley
Date Awarded: 3/13/2022
Details: Pretty floral notes and intense pomerol-like aromas are the first impressions. The 2017 Trione Henry’s blend is definitely more right bank in character. This Bordeaux-style blend is rich and inviting. Its soft and velvety mouthfeel with firm tannin and acidity will ensure a long cellar life.
Gold - San Francisco Chronicle Wine Competition
Wine: 2017 Pinot Noir, Russian River Valley, River Road Ranch Vineyard
Date Awarded: 3/13/2022
Details: A walk through a dense redwood forest, full of wild blackberry brambles, dappled sunlight and the occasional moss and mushroom covered stump. These are the images that come to mind when first tasting the 2017 Trione Pinot Noir. The mouthfeel is rich and silky with a long finish. This wine will age gracefully for the next 5-7 years.
Double Gold - San Francisco Chronicle Wine Competition
Wine: 2016 Zinfandel, Sonoma Coast, Flatridge Ranch Vineyard
Date Awarded: 3/13/2022
Details: Deep alluring aromas of sage and black pepper mixed with hints of crushed blackberry, wild berry, and huckleberries make up the bouquet. The 2016 Flatridge Zinfandel is bold, beautiful, and rich with fruit flavors while also showing great depth in structure, tannin, and length of finish. There are hints of earthiness and leafy vinous notes that mix together in a cacophony of elements that will have you pouring another glass.
90 Points or higher (see details below) - OTHER - details in description
Wine: 2016 Zinfandel, Sonoma Coast, Flatridge Ranch Vineyard
Date Awarded: 7/27/2022
Details: Wine & Spirits Web Site 90 points | Trione 2016 Sonoma County Flatridge Ranch Zinfandel At six years of age, this wine is maturing nicely, its tannins relaxed, its zesty, youthful floral notes beginning to surrender into quiet and comfortable fruit. That fruit is chocolaty and rich, with coolness in its length of flavor. Pour it with roast boar. —J.G. (1,108 cases)
Best in Class - Experience Rosé Wine Competition
Wine: 2021 Rosé of Pinot Noir, Sonoma County, Russian River Valley
Date Awarded: 5/10/2022
Details: The 2021 Trione Rose’ of Pinot Noir is a dappled ray of sunlight on a cool spring morning. Refreshing, with a white peach, honeysuckle, rose petal, and herbal note of wildflower blossoms. This wine pairs well with pan seared wild salmon or as a pool side refresher.
Phone: 707-433-9545
Phone: 707-942-7122
Phone: 707-481-1514
Phone: 707-431-4404
Phone: 707-433-2066
Phone: 707-433-1500
Phone: 707-433-4355
2 Puffs - Connoisseur's Guide
Wine: 2019 Zinfandel, Tori Reserve
Date Awarded: July 2022 Issue
Details: 2 Puffs & 91 Points | Obvious ripeness is no vice when it is met by as much intense, impressively concentrated fruit as is on display here, and, even if this big-bodied offering shows a bit of back-end heat, its alcohol is well-buffered by loads of juicy, oak-sweetened blackberries that are its abiding theme. Delicate it is not, and it is definitely a wine that needs tagging as one to pair with appropriately full-flavored foods, but it exhibits fine fruity depth and richness to spare, and it is the kind of Zinfandel that is sure to delight fans of expressive, mouthfilling versions that ...
90 Points or higher (see details below) - Press Democrat North Coast Wine Challenge
Wine: 2019 Zinfandel, Treborce
Date Awarded: April 2022
Details: 95 Points & Double Gold | Cola, Oak, Big structure
1 Puff - Connoisseur's Guide
Wine: 2019 Zinfandel, Sydney
Date Awarded: July 2022 Issue
Details: 1 Puff & 90 Points | Optimally ripened blackberry fruit is a constant in this juicy, well-focused Zin, and it is joined by a judicious dollop of sweet and slightly creamy oak. A rich and complete, nicely crafted offering with unwavering varietal authority, it is fairly full in body, but it is also quite carefully balanced with good energy and palatal length. Though it is open and tasty now, it is certain to age effortlessly for another four or five years and is, withal, a very well-made Zinfandel that reflects the virtues to be had from a very good vintage.
Phone: 707-887-2703
Bronze - California State Fair
Wine: 2021 French Colombard, "Halfshell White" Wes Cameron Ranch, RRV
Date Awarded: 6-15-22
Details: French Colombard is a moderately aromatic white wine with plenty of juicy acidity and pronounced minerality, it’s delicious! We make ours in a dry, crisp style as a single varietal, (which by the way is very rare now on the North Coast), and makes it suitable not only for raw oysters, but for cooked oysters such as Oysters Rockefeller. This one is local as local can be from the floor of the Russian River Valley at Cameron Ranch. We only know of one other vineyard in Sonoma County which produces this varietal. A rare gem that is worthy of ...
Gold - Orange County Fair Wine Competition
Wine: 2019 Zinfandel, 1925/1939 Old Vine, Alexander Valley
Date Awarded: 6-10-22
Details: The Vineyard: The grapes from this vineyard came to me via an old friend, Darryl Miller, who is a wine marketer and worked for the former White Oak Winery property in Alexander Valley. As the winery went up for sale, the grapes had no buyer. Enter Woodenhead…I did due diligence on trying to locate the original planting ownership to no avail. It was beyond my scope even after doing extensive research. This is no doubt a field blend of mixed black varietals with Zinfandel predominating. 94 years and 80 years old respectively. A one off, as new owners have moved in… ...
Gold - San Francisco Chronicle Wine Competition
Wine: 2019 Zinfandel, 1925/1939 Old Vine, Alexander Valley
Date Awarded: 1/15/22
Details: Medium dark ruby in color. Aromas of sweet briar predominate, dark fruits with a little creamy toasted oak. Maybe a little rose and Earl Grey tea also. Mouthfilling, almost explosive (in a good way). Dark plums and berries, blueberries and blood orange. Asian spices underlay with interesting herbal characteristics. Not a blockbuster, but restrained in a good way. Substantial yet elegant, finishes long and lip smacking. Drinking well now, but I believe it will age well. Fun stuff, wish I could make it again! Artisan sausages (Caggiano smoked duck for instance), a killer wood fired pepperoni or linguica pizza, or ...
Silver - San Francisco Chronicle Wine Competition
Wine: 2019 Chardonnay, Piper Ranch. Manchester Ridge
Date Awarded: 1/15/22
Details: A remote coastal vineyard on Manchester Ridge overlooking the ocean and the town of Manchester in the distance below. The vineyard itself is on a mesa about 7 miles off of pavement in a wild and scenic spot. Clean air, ocean breezes, ridge heat and Ornbaum-Zeni complex loam soils are the characteristics of this terroir. This wine was made for a gal I used to know who loved Chardonnay. It’s character being floral, lively, expressive and rich, reminding me of her. Aromatics of honeysuckle, white flowers, pineapple and citrus. The palate is lemony, with a slice of lime-kumquat rind character, ...
Silver - San Francisco Chronicle Wine Competition
Wine: 2018 Pinot Noir, Conzelman Vineyard, Anderson Valley
Date Awarded: 1/15/22
Details: A new wine for us. Planted by Bruce and Moira Conzelman in 2001, but the block I worked with is from 2014, low hillsides. These vines were initially used for their own label, Harmonique wines. The winemaker was Robert Klindt, owner of Claudia Springs winery. The vineyard is also considered Deep End in Anderson Valley. 66% clone 2A (Wadenswill) 34% Pommard clone #5. Tasting Notes: Dark ruby with a twinge of purple. Full blown spice on the nose! Dark black fruited with a hint of clove, anise and sandalwood. Really quite pleasant and esoteric, kind of the “Summer of Love” aromatics… Well integrated toasty oak ...
Silver - San Francisco Chronicle Wine Competition
Wine: 2019 Pinot Noir, Mendocino Ridge
Date Awarded: 1/15/22
Details: Planted in 2003 and 2004 by a company called Manchester Ridge LLC, on land leased from the Piper Family, which in the end gave up and was then taken over by the family and managed by Martin Mochizuki. I discovered this wine under the La Follete label and was enamored. Made by some distinguished names over the years including Greg La Follete, Byron Kosuge and Kenneth Juhasz. Isolated on a ridgetop overlooking the Pacific and the town of Manchester on the coast. The vineyard site is approx. 2700’ in elevation on a mesa, about seven miles off pavement. Soil is Ornbaum-Zeni, a mountainous ...
Gold - Sunset International Wine Competition
Wine: 2021 French Colombard, "Halfshell White" Wes Cameron Ranch, RRV
Date Awarded: Spring 2022
Details: French Colombard is a moderately aromatic white wine with plenty of juicy acidity and pronounced minerality, it’s delicious! We make ours in a dry, crisp style as a single varietal, (which by the way is very rare now on the North Coast), and makes it suitable not only for raw oysters, but for cooked oysters such as Oysters Rockefeller. This one is local as local can be from the floor of the Russian River Valley at Cameron Ranch. We only know of one other vineyard in Sonoma County which produces this varietal. A rare gem that is worthy of ...
Other - details in description - OTHER - details in description
Wine: 2017 Pinot Noir, Buena Tierra Vineyard, Clone 115, Block E, RRV
Date Awarded: Spring 2022
Details: The 2022 Great American International Wine Competition awarded this wine a Platinum medal. 2017 was marked by a generous vintage, with incredible Pinot Noirs produced in the Russian River Valley. Colors of medium bright red rubies. Perfume of cherry blossoms, musk rose, plums, spicy cherry pie, some nutmeg, and toasty oak, with sort of a Russian River wildness to it. The smell of the river environment at dusk when it’s still, a kind of herbal vegetal greenness that is the Riparian zone. So much going on here—yum! The palate bursts forth with a richness of black cherries, cola, rhubarb, green ...
Gold - Press Democrat North Coast Wine Challenge
Wine: 2017 Pinot Noir, Ritchie Vineyard, Cinder Cone, Russian River Valley
Date Awarded: 4/11/22
Details: The Vineyard: This block is planted to 9 double rows of both Martini #58 and Pommard #5 clones. A total of 910 vines planted in 1972. 45 years old this vintage. One of the oldest plantings of Pinot Noir in the State of california. The soil profile is two feet of Goldridge loam on top of volcanic cinder cone material. Unique! Tasting Notes: Beautiful medium dark ruby in color. Deep, rich, complex perfume of spice and incense, smoke and licorice, peppermint and forest floor. Intriging to say the least. The palate is robust, black fruited, bramble berry, dark plum with a hint of tangerine rind followed ...
Silver - Press Democrat North Coast Wine Challenge
Wine: 2019 Sparkl;ing "Naturale" Methode Champenoise, Russian River Valley
Date Awarded: 4/11/22
Details: Racy and tart, bone dry, with mineral expressions. A pick-me-up for the palate. Great with oysters on the half shell.
Double Gold - Sonoma County Harvest Fair
Wine: 2020 Pinot Noir, Starbridge Vineyard, Sonoma Coast
Date Awarded: September 2022
Details: A light to medium bright ruby color. Heavenly honeyed baked spice aromatics, toasty oak, with Manzanita flower, some citrus peel, and a grounded Douglas fir/pine forest floor perfume. Changes slowly to more red berries and perhaps lavender honey, subtle but intoxicating, mysterious, and sophisticated. Boasts forth on the palate with juicy red fruits, cardamom spice, blood orange, and earth. Not heavy, more ethereal. Mid palate entry has a delicate richness. Understated power which pleases the palate and a long silky finish—unlike anything else in our selection of wines. I could go on and on, but you be the ...
Gold - Sonoma County Harvest Fair
Wine: 2017 Pinot Noir, Buena Tierra Vineyard, Clone 115, Block E, RRV
Date Awarded: September 2022
Details: 2017 was marked by a generous vintage, with incredible Pinot Noirs produced in the Russian River Valley. Colors of medium bright red rubies. Perfume of cherry blossoms, musk rose, plums, spicy cherry pie, some nutmeg, and toasty oak, with sort of a Russian River wildness to it. The smell of the river environment at dusk when it’s still, a kind of herbal vegetal greenness that is the Riparian zone. So much going on here—yum! The palate bursts forth with a richness of black cherries, cola, rhubarb, green tea, and juiciness. All with a touch of forest floor, which is ...
Phone: 707-433-1500
Phone: 707-431-7945