In this episode, we welcome Chef Helena from Baked on the River. Nestled in the heart of Guerneville, California, Baked on the River started as a community-focused bake shop, serving freshly baked goods and coffee. However, the COVID-19 pandemic necessitated agile adaptation. The shop swiftly pivoted, transforming into a stationary food truck, serving food to […]

Have you ever dreamt of getting away to a place that combines rich history, natural beauty, and exquisite wines? Listen as we dive into episode 178 of our podcast where we chat with Larry Willis, innkeeper and owner of the Gables Inn in Sonoma County. The Victorian Gables Inn, nestled in a beautiful property, dates […]

In Episode 177, we dive into our vibrant city of Santa Rosa with guest Janelle Myers, the VP of Marketing and Communications at the Santa Rosa Chamber of Commerce. Janelle reveals the city’s bustling beer scene and brand new beer passport program, which allows visitors to explore various breweries throughout Santa Rosa. She also highlights […]

Welcome to Episode 176, a riveting episode where we bring on board renowned wine writer, Natalie MacLean. Dive into the enriching conversation reflecting on her latest book, “Wine Witch on Fire”, a narrative artfully portraying her journey through the tumultuous trials of divorce, defamation, and confronting her over-consumption of alcohol. This episode is not only […]

On Episode 175 of the Wine Road Podcast, we have the pleasure of hosting Rebecca Germolus, a wine marketing maven and prolific writer who has been an integral part of Wine Road since its foundation. Rebecca is known for the depth of her research and her outstanding ability to present captivating narratives in her writings […]