Sonoma County’s wine roots run deep. So deep that California’s oldest premium winery is located in Sonoma County, and so is the longest continuously operating family winery. Over the past 40-plus years, Sonoma County wines have broadened and deepened their reach so now you can find them almost anywhere in the United States, and in […]

In Episode 201 of the podcast, revered winemaker Carol Shelton delves into the creation and features of her new favorite wine, her 2022 Coquille Blanc. Carol also unveils her fondness for the art of food and wine pairing, alongside the distinct attributes of Coquille Blanc, underscoring her dedication to and mastery of her craft. In […]

If you’re seeking the quintessential Zinfandel, head to Dry Creek Valley, a slice of heaven in Northern Sonoma County. Why visit Dry Creek Valley to find amazing Zinfandel when so many other regions produce good Zins?   Why Dry Creek Valley Zinfandel? Long-time Dry Creek Valley winegrower Fred Peterson, owner of Peterson Winery, explains, “If you […]

In this episode, we bring you the delightful Shane Tracy, the Tasting Room Manager at Wilson Winery. Formerly with Vintage Wine Estates, Shane discusses his journey in the wine business and the joy he derives from working in a family-owned, hands-on winery like Wilson Winery. He emphasizes on the unique appeal of Wilson’s flagship Zinfandel […]

  You can’t come to Sonoma and not taste Zinfandel. Well, you could but why would you? Especially since the area is one of the premier Zinfandel growing regions where the grape has been grown since the 1800’s. Zinfandel is a medium-bodied dry red wine with a range of dark fruit flavors that include raspberry, […]

Zinfandel is know as the All American grape and has been grown in California since the 1800’s. Yet the grapes true roots are in Croatia where it’s known as Tribidrag. In Italy Zinfandel is called Primitivo. Although the majority of California producers label their wine as Zinfandel, you may see a few Tribidrag’s and Primitiov’s […]

It’s getting hot in here! So let’s open up all the Zin’s! Although Zinfandel originated in Croatia where it’s known as Tribidrag—the grape is embraced as All-American and has been grown and cultivated in California since the 1800’s. This medium-bodied dry red wine has a range of flavors that include raspberry, blueberry, red and black […]

Nothing says summer better than an evening on the patio with friends, grilling up some BBQ ribs, brisket, or chicken and sipping a glass or two of Zinfandel.   Options Where You Don’t Do the Cooking The Zinfandel and BBQ combo is so popular along the Wine Road that you’ll find wineries hosting Zin festivities […]

Want to learn how to blend a great Dry Creek Valley Zinfandel? As part of the ongoing 40th anniversary celebrations, the Wine Road is again partnering with an American Viticultural Area (AVA) group to offer another appellation specific tasting, only this tasting comes with an added bonus—a chance to create your own Zin. Dry Creek […]