Welcome to an exciting episode featuring Tom Birdsall, an integral part of the Artisan Cheese Festival. Originating back in 2006, the festival’s inception aimed at attracting visitors to Petaluma during the uneventful winter months. The festival offers a platform to educate consumers about artisan cheese, support cheesemakers in their craft, and ensure everyone attending has […]
Dive into the world of wine in this compelling podcast episode, which features the insightful Glen Kueffner, the Tasting Room Manager at Emeritus Vineyards in Sebastopol. With an intriguing conversation about Glen’s background and the process through which he cultivated his interest in wine, this episode provides a rich context for anyone intrigued by […]
Understanding White Wine Sometimes I feel like a walking encyclopedia of wine. Be it white, red, rosé or sparkling, friends and family ask me so many questions about wine. I don’t mind, but it also made me realize I should write down the answers in an organized fashion so even folks who don’t know me […]
Join us in episode 192 of our podcast, where we host Shane McAnelly, the esteemed Executive Chef at the Dry Creek Kitchen in Healdsburg. After a two-year sojourn in North Carolina, Shane has returned to Healdsburg, bringing with him a renewed appreciation for Sonoma County’s vibrant community and close-knit network of local farmers. In […]
In episode 191 of our podcast, we hosted Devin Ruddick, Vice President of Sales and Marketing at Hook & Ladder Winery. The discussion centered around the evolution of wine tourism and the urgent necessity for wineries to adapt by providing unique and engaging experiences to attract visitors. Beyond the traditional wine tastings, Devin suggested […]
Episode 190 of the podcast features Liana, the Member Liaison and Master Juggler at the Wine Road. Liana’s role is to provide support to lodgings and wineries associated with the Wine Road. She handles member inquiries, provides assistance with events and programs, and helps create itineraries for visitors and answers emails from Wine Road enthusiasts. […]
Join us for an exciting podcast episode where we welcome guest Jennifer Costa, a renowned pastry chef and Beth’s Daughter! She takes us on a culinary journey through Sonoma County, recounting her delightful experiences at a variety of restaurants. Jen does not stop at food, recommending the Italian varietals at Orsi Family Vineyards and highlighting […]
Join us on a fascinating journey with our guest, Dr. Lee from the Asia Pacific Wine and Spirits Institute (APWASI) in episode 184 of our podcast. Learn about the institute’s mission to share and celebrate the diverse stories of world cultures through food, wine, and spirits. Through their extensive collection of over 30 online courses, […]
I’m often asked by wine drinkers, what’s an AVA and why should I care? The short answer is AVAs can help you figure out what type of wine you like and how to find more with similar characteristics. But there is also a longer and more comprehensive answer. In honor of back-to-school and the love […]
In the 181st episode of our podcast, we were joined by Keith Hammond, a winemaker at Emeritus Vineyards. For our wine of the day, Keith brought along a white wine, intriguingly made from Pinot Noir. This unusual style is not common, but it certainly is enjoyable to drink. The wine displays elements of Pinot Noir, […]