Join us in episode 192 of our podcast, where we host Shane McAnelly, the esteemed Executive Chef at the Dry Creek Kitchen in Healdsburg. After a two-year sojourn in North Carolina, Shane has returned to Healdsburg, bringing with him a renewed appreciation for Sonoma County’s vibrant community and close-knit network of local farmers. In […]
In episode 191 of our podcast, we hosted Devin Ruddick, Vice President of Sales and Marketing at Hook & Ladder Winery. The discussion centered around the evolution of wine tourism and the urgent necessity for wineries to adapt by providing unique and engaging experiences to attract visitors. Beyond the traditional wine tastings, Devin suggested […]
Episode 190 of the podcast features Liana, the Member Liaison and Master Juggler at the Wine Road. Liana’s role is to provide support to lodgings and wineries associated with the Wine Road. She handles member inquiries, provides assistance with events and programs, and helps create itineraries for visitors and answers emails from Wine Road enthusiasts. […]
Brooke Hazen, owner and farmer at Gold Ridge Organic Farms in Sebastopol, joined us in the studio for episode 189. Brooke explores the rich agricultural offerings of Sonoma County, focusing on the farm’s bountiful apple and olive crops. Learn about the journey that led Brooke to establish his farm and open it to the public, […]
Join us for an exciting podcast episode where we welcome guest Jennifer Costa, a renowned pastry chef and Beth’s Daughter! She takes us on a culinary journey through Sonoma County, recounting her delightful experiences at a variety of restaurants. Jen does not stop at food, recommending the Italian varietals at Orsi Family Vineyards and highlighting […]
In episode 187 we were joined by special guest Renae Perry from Papapietro Perry. Renae shares the joyous news of their 2020 Russian River Valley blend of Pinot Noir scoring a perfect 100 points at the Sunset Magazine competition. This exciting achievement comes amidst challenging times, as the 2020 vintage has been unfairly criticized due […]
In episode 186, we are joined by guest Craig Colagrossi, the accomplished owner and winemaker of Colagrossi Wines. The episode kicks off with Craig sharing a flavorful sparkling Rosé of Sangiovese, made in the Cremant style, a delicious introduction to the unique wines Craig is known for. Craig also shares his journey in winemaking, focusing […]
In Episode 185 of the podcast, we welcome Dr. Henry Barham, an acclaimed ENT physician, who introduces us to an innovative product called Vinotastr. This unique product is a taste testing kit featuring four strips that enable users to discover their palate sensitivities, helping them determine whether they lean towards bitterness or sweetness in wines. […]
Join us on a fascinating journey with our guest, Dr. Lee from the Asia Pacific Wine and Spirits Institute (APWASI) in episode 184 of our podcast. Learn about the institute’s mission to share and celebrate the diverse stories of world cultures through food, wine, and spirits. Through their extensive collection of over 30 online courses, […]
Join us for episode 183 of our podcast, featuring our guest, Eric Miller, the dynamic owner and winemaker at Kokomo Winery. In this episode, Eric takes us through his captivating journey of winemaking and the innovative creation of his new brand, Breaking Bread. He illuminates the complex and intriguing techniques used in the wine making […]